Toriyama, Awano Food Group, JUST partner to develop cultured Wagyu beef from Toriyama cells
Toriyama's cattle is raised through genetic/bloodline mapping at a high altitude and in impeccable living conditions to ensure consistency.
Toriyama, a Japan-based producer of Japanese Wagyu beef, signed an agreement with Awano Food Group, a Singapore-based supplier of meat and seafood, and JUST, San Francisco, to create, distribute and sell what is said to be some of the world's most revered meat in a groundbreaking new way.
Through this first-of-its-kind partnership, JUST will develop cultured Wagyu beef from Toriyama cells, while Awano, Toriyama's export agent, will market and sell the meat. Toriyama's cattle is raised through genetic/bloodline mapping at a high altitude and in impeccable living conditions to ensure consistency.