Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Cold Foods Industry News

Euromonitor reveals Top 10 global consumer trends in 2019

Consumers are rejecting the mass-produced and generic, and favoring products positioned as simplified and of better quality.

default-Latest-Headlines.jpg
January 15, 2019

Euromonitor International, UK, launched the Top 10 Global Consumer Trends 2019, which reveals this year’s emerging trends.

  1. Age agnostic. Boundaries of old age are shifting. As people live longer and take better care of themselves, older consumers feel and want to be treated as younger.
  1. Back to basics for status. Shoppers are searching for authentic products and experiences, moving away from overt materialism to simplicity as well as from generic to higher-quality products.
  1. Conscious consumer. What used to be the domain of ethically-positioned, niche producers is now being embraced by conventional companies through higher welfare products.
  1. Digitally together. As consumers’ digital capabilities and comfort using new technologies grows, so will the potential of what can be created or experienced together, but remotely.
  1. Everyone’s an expert. Whereas previously shoppers relied on a certain brand or information source, now companies must constantly innovate to entice more inquisitive shoppers.
  1. Finding my JOMO. The Fear Of Missing Out has now given place to the Joy Of Missing Out. Consumers want to protect their mental well-being, disconnect from technology and prioritize what they truly want and enjoy doing. 
  1. I can look after myself. As people become more self-sufficient, they take preventative measures against illness, unhappiness and discomfort without consulting a professional.
  1. A plastic-free world. The push for a plastic waste-free society has gained momentum, creating a virtuous circle where businesses gain by improving sustainability.
  1. I want it now! Consumers seek instant gratification and frictionless experiences that mesh with their lifestyles, allowing them to dedicate more time to their professional or social lives.
  1. Loner living. More people – especially older consumers – across the world break the stigma of living alone and embrace their independent lifestyles.

Consumers are rejecting the mass-produced and generic, and favoring products positioned as simplified and of better quality, with an implied level of status. In the food and beverage industries, the trend is leading to an increased consumption of local ingredients and craft drinks.

“Spirits from micro-distilleries are increasingly favored for their taste innovation and experimentation, favoring of local ingredients, hand-crafted image and solid grounding in a location and origin. The alcoholic drinks industry is largely lifestyle-driven, and craft spirits is another manifestation of this, implying a certain social status and set of values for those who choose to buy craft,” says Gina Westbrook, director of consumer trends.

Animal welfare is at the focus of the conscious consumer. Product features such as free-range and grass-fed/pasture-raised increasingly influence purchasing decisions of consumers. Furthermore, milk alternative and meat substitute sales continue to grow.

“The conscious consumer is here to stay. The free and liberal lifestyle that is gaining traction among modern consumers today will see more and more conscious consumers adopting a flexible approach to veganism. This eliminates the weight of labels and allows individuals to find their own ways of embracing a more plant-based diet and to choose more plant-derived products,” says Alison Angus, head of lifestyles.

Nearly 63% of global packaging across food, beverage and pet food, among others, is currently made from plastic. As consumers become increasingly sensitive to issues of plastic waste, the proportion of those willing to pay more for packaged food and fresh food that is environmentally conscious or eco-friendly continues to increase.

“It is important not [to] overlook plastic’s valuable contributions. Rather than a wholesale ‘plastic-free’ goal, perhaps a ‘plastic waste-free’ world should be the goal. By adopting a circular economy approach and harnessing the current spotlight on plastic as a way to progress development. Optimized waste management infrastructures and a greater consumer understanding of plastic handling post-use is also necessary,” says Rosemarie Downey, head of packaging.

 

KEYWORDS: animal welfare Euromonitor grass-fed market trends waste management waste reduction

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • Best New Retail Products of 2026 badge with grocery store refrigerators in the background.

    Top of the Freezer: R&FF’s Best New Retail Products

    From BFY proteins to globally inspired treats, these...
    New Retail Products
    By: Kelley Rodriguez
  • Pasco Exterior

    Reser’s Fine Foods: From Farmhouse Kitchen to ‘Good Times’ Everywhere

    A home-based potato salad company started 75 years ago...
    Product Development & Manufacturing
    By: Kelley Rodriguez
  • FromtheColdCorner-Anchor_1170x658.jpg

    EPR, Plastic Packaging for Cold Foods & More

    As consumer and regulatory pressure put plastic in the...
    Sustainable Solutions for Cold Foods
    By: Kelley Rodriguez
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner with Americold's Rob Chambers feature image

How Cold Chain Strategy Is Replacing Capacity

Best New Retail Products of 2026 badge with grocery store refrigerators in the background.

Top of the Freezer: R&FF’s Best New Retail Products

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Related Articles

  • Top 10 global consumer trends in 2018

    See More
  • Natural Grocers predicts Top 10 hottest nutrition trends in 2019

    See More
  • Top 10 food trends in 2019

    See More

Related Directories

  • KPS Global

    KPS Global is an industry-leading manufacturer of custom walk-in coolers & freezers. We also offer aftermarket parts and solutions to restore your walk-in like new. We have 5 strategically-located facilities across the US with more than 850 employees offering peace of mind.
×

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing