The Chefs' Warehouse announces new Los Angeles distribution center
The Chefs’ Warehouse distributes high-quality imported and local artisan products to high-end restaurants in Southern California.
The Chefs' Warehouse, Inc., Ridgefield, Conn., leased a new 231,000-square-foot facility in City of Industry, Calif., to support the expansion of specialty offerings and meet the demand of a growing customer base in the region.
The new distribution center will contain state-of-the-art Allen Brothers’ meat and seafood processing facilities to focus on the development of the company’s center-of-the-plate brands, as well as a temperature-controlled specialty produce space.