US Foods Holding Corp., Rosemont, Ill., launched Summer Scoop 2019, showcasing 21 innovative products designed to help independent restaurant operators keep up with today’s busy diners.
“We recently surveyed more than 500 independent restaurant operators, and found that only 53% felt confident in their ability to utilize delivery services,” says Stacey Kinkaid, vice president, product development and innovation. "Right now, we know that delivery and on-the-go dining is causing major shifts in the restaurant world. In fact, more than 80% of consumers report using services that let them enjoy restaurant food outside of the restaurant, at least monthly. This Summer Scoop lineup gives our customers the tools, the products and the confidence they need to provide delivery, take-out, grab-and-go and retail solutions for anytime, anywhere dining.”