Lilly’s Foods, Portland, Ore., debuted Organic Keto-Cauliflower Hummus in Original, Golden Milk, Buffalo and Ranch Dill.
This hummus line is vegan, gluten-free, Non-GMO Project Verified, USDA Organic-certified and kosher-certified. The Organic Keto-Cauliflower Hummus recipe is created with blended cauliflower, sesame tahini, salt, garlic and olive oil.
“Lilly’s Foods is always looking outside the standard hummus offerings in order to offer our consumers flavors they desire,” says Lilly Miscoe, founder. “We aren’t here to follow the rules. We saw a need for those on a low-carb diet that were still craving the hummus flavor and texture. Lilly’s Foods found a way to meet those needs while still staying true to our mission and standards.”
The keto-cauliflower hummus is sold in major retail deli cases nationwide for a suggested retail price of $3.99.