Turkey is not just for Thanksgiving, and Diestel’s new Pecan Smoked Turkey is set out to prove that. Loaded with rich, smoked turkey flavor and infused with the sweet, nutty, Southern-style taste that only natural pecan hardwood can provide, this uncured, slow-cooked bird is a perfect addition to weeknight dinner rotations and special occasions.

Ready to serve in only one to one and half hours, the fully cooked, premium turkey cooks up  juicy and decadent. It’s crafted with care from thoughtfully raised, No Antibiotic Ever, 100% vegetarian fed turkeys and is completely free of artificial ingredients, preservatives, added nitrates or nitrites, growth stimulants and hormones, gluten, casein, carrageenan, phosphates, and MSG.