Soozy's Grain-Free Launches Low-Carb, Gluten-Free, Plant-Based Frozen Bagels and Breads at Whole Foods
Soozy’s Grain-Free, a nutrient-dense baked good innovator, officially announced the availability of its bread and bagel product lines. Skipping the questionable ingredients found in many traditional bakery products, all products feature the company’s special grain-free flour blend, comprised of deliciously nutrient-rich ingredients. Both product lines are available exclusively at Whole Foods Market stores nationwide in the gluten-free frozen section. The company’s new line of breads and bagels expands upon its current portfolio which also includes muffins and donuts, which are sold in the frozen aisle, and grain-free, plant-based cookies, which are shelf stable.
Grain-Free Bread: Soozy's grain-free and keto-friendly half loaves are available in two flavors: Original Sandwich Bread and Superseed Bread. Each light and fluffy slice has less than 8g of net carbs per serving, and is packed with powerhouse ingredients like almond flour, coconut flour, and avocado oil.