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Home » MAGNUM

Articles Tagged with ''MAGNUM''

Magnum bars

Magnum Ice Cream Debuts Dubai Chocolate Bars, Breyers Pints

June 5, 2026

Breyers is joining forces with some of America’s most iconic brands — Good Humor, Popsicle, and Almond Joy.


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Woman eating an ice cream bar

Mini Melts and Magnum Ice Cream Team to Expand Distribution

May 27, 2026

The companies aim to enhance accessibility to premium frozen treats while creating new, engaging consumer experiences in high-traffic locations.


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2 new Talenti flavors

Talenti Drops 2 New Flavors Inspired by Winter Comfort, Tropical Getaways

March 3, 2026

Talenti Chocolate Hazelnut Crunch Gelato and Paradise Passionfruit Sorbetto are available now at major retailers nationwide for an MSRP of $5.49.


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new sundae flavors

Ben & Jerry's Drops 3 New Sundae Flavors

March 1, 2026

Every Ben & Jerry’s Sundae delivers all the chunks and swirls, a decadent whipped topping layer and even more chunks sprinkled on top!


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Breyer's Sundae Swirls

Breyers Brings Scoop-Ready Sundae Swirls to Freezers

January 27, 2026

Each tub brings together a smooth, creamy base, rich mix-ins such as brownie and cake pieces, and a breakthrough technology that ensures thick swirls of ooey-gooey goodness in every scoop.


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Blue popsicle.

Popsicle Brings BBC Studios Bluey to Freezers Nationwide

January 15, 2026

The new ice pop features a cheerful Bluey face design that delights fans the moment they unwrap it.


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Yasso

Yasso Drops Protein-Packed, Spoonable Frozen Greek Yogurt

October 31, 2025

Target shoppers will be the first to try this category-defining ice cream-like experience, that delivers on both taste and nutrition, thanks to Yasso's ridiculously creamy Greek yogurt.


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Magnum and NotCo are teaming up.

Magnum, NotCo AI Team to Accelerate Ice Cream Innovation

Artificial intelligence platform to develop new product formats, nutritional profiles.
September 24, 2025

Magnum will pilot NotCo’s AI platform to develop new product formats and nutritional profiles. 


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Unilever_2025_Innovations.jpg

Unilever Wants You to Eat Dessert First in 2025

February 1, 2025

From bakery-inspired gelato layers to s'mores sundaes to playful spins on nostalgic classics, every bite is a celebration of joy and indulgence.


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Unilever will implement projects at four factories.

Unilever Advances Major Decarbonization Project at 4 U.S. Factories

March 29, 2024

The proposed project would cut 14,000 metric tons of carbon emissions per year, a major step in moving toward carbon neutrality for the factories that produce Ben & Jerry’s, Talenti, Magnum, Breyers and other leading brands.


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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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