Articles Tagged with ''energy management solutions''

Tetra Pak, ABB pioneer digital energy assessment program to help food producers reduce their environmental impact

Based on pilot projects in the United States, the program can potentially reduce carbon emissions for food and beverage manufacturing and cut energy cost by between 15-25%.

April 1, 2019

Tetra Pak, Vernon Hills, Ill., partnered with ABB, Switzerland, to develop an energy assessment program to help food and beverage producers lower their environmental impact.

USGBC announces Top 10 countries, regions for LEED green building

The list ranks countries and regions in terms of cumulative LEED-certified gross square meters as of Dec. 31, 2018.

February 18, 2019

The U.S. Green Building Council (USGBC), Washington, D.C., announced the annual Top 10 countries and regions for LEED.

Wasatch Resource Recovery’s new facility captures renewable energy from food waste to produce natural gas

The facility will capture renewable energy from food waste to produce enough natural gas for a city the size of Bountiful, Utah.

February 8, 2019

Wasatch Resource Recovery (WRR) opened the doors to what is said to be Utah’s first anaerobic digester for food waste.

Report: Environmental, economic factors driving change in food processing technology

Natural resources, tighter regulations and heavier taxes to protect the environment, as well as ways to minimize waste and save energy are environmental concerns.

January 29, 2019

Environmental and economic factors are having a significant impact on the global food and beverage processing market, according to a study released by PMMI, The Association for Packaging and Processing Technologies, Reston, Va.

Malta raises $26M in Series A funding to build scalable storage solution

The Malta energy storage system stores energy in the form of a thermal differential between hot and cold storage media.

December 21, 2018

Malta Inc, Boston, Mass., raised $26 million in a Series A round of funding led by Breakthrough Energy Ventures (BEV), Menlo Park, Calif.

Alfa Laval acquires technology to further drive sustainable energy solutions

The technology for dimple asymmetrical heat exchangers opens many markets and applications for Alfa Laval.

December 18, 2018

Alfa Laval, Richmond, Va., signed an agreement to acquire certain technologies and activities from Airec, a Sweden-based innovation company with patented technology for dimple asymmetry heat exchangers.

Survey: More than half of global organizations plan to increase energy efficiency spending in next 12 months

Organizations identify greenhouse gas footprint reduction, energy cost savings, energy security and enhanced reputation as key drivers of investment.

November 15, 2018

Johnson Controls, Milwaukee, Wis., unveiled the findings from its 2018 Energy Efficiency Indicator (EEI) survey, revealing that U.S. organizations are planning to increase investments in smart building measures, including building controls and building systems integration at a greater rate than more traditional energy efficiency measures.

How to tackle power outages in the food, beverage industry

Geographically, the Top 5 states for outages were California, Texas, New York, Michigan, Ohio and Pennsylvania.

John Lerch

June 29, 2018

Easy-to-install thermal energy storage technology can be employed to optimize energy savings day after day, while also making grocery stores more resilient during those critical times when they would normally be left in the dark.

Study: Renewable energy accounts for 70% of power-generating capacity in 2017

More than two-thirds of investments in power generation were in renewables in 2017.

June 4, 2018

Renewable power accounted for 70% of net additions to global power-generating capacity in 2017, what is said to be the largest increase in renewable power capacity in modern history, according to the Renewables 2018 Global Status Report (GSR) from REN21 (the Renewable Energy Policy Network for the 21st Century), France.

AGRO Merchants Group launches North American energy management program

As a key part of the energy management program, AGRO will install LED lighting in all of its U.S. facilities in 2018.

April 26, 2018

AGRO Merchants Group, Alpharetta, Ga., kicked off a new energy management program in the North American region.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Articles Tagged with ''energy management solutions''

Tetra Pak, ABB pioneer digital energy assessment program to help food producers reduce their environmental impact

USGBC announces Top 10 countries, regions for LEED green building

Wasatch Resource Recovery’s new facility captures renewable energy from food waste to produce natural gas

Report: Environmental, economic factors driving change in food processing technology

Malta raises $26M in Series A funding to build scalable storage solution

Alfa Laval acquires technology to further drive sustainable energy solutions

Survey: More than half of global organizations plan to increase energy efficiency spending in next 12 months

How to tackle power outages in the food, beverage industry

Study: Renewable energy accounts for 70% of power-generating capacity in 2017

AGRO Merchants Group launches North American energy management program

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