Built adjacent to the current fulfillment center, the 40,000-square-foot facility is designed to serve both Omaha Steaks and future third-party needs across the Midwest.
True to its name, Deep Indian Kitchen is on a mission to enlighten taste buds across America with the bold, vibrant flavors of authentic Indian cuisine.
Bumpin Blends was created in 2019 by Lisa Mastela, a registered dietitian, while on maternity leave searching for a fast, mess-free way to make superfood smoothies at home.
These new nutrient-dense additions, like the company's flagship collection of over two dozen smoothies, boast the real fruit-and-vegetable ingredients customers know and love, but get a boost from 100% organic pea protein
All products will be in the new packaging, which is an evolution of the current design, now popping on shelves with brighter colors and more appetizing flavor appeal.
The beautiful lineup of flash frozen, pre-cooked and par-baked dishes - from mouth-watering meat dishes, soups and sauces, to breads, rolls and mini bundts - offers a refreshing departure from the onslaught of over-complicated meal kits.
