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Home » sustainability

Articles Tagged with ''sustainability''

Rita Ramirez.jpg

Batory Foods Appoints Ramirez as Company’s First Chief People & Sustainability Officer

November 23, 2023

In this newly created role, Ramirez will lead the company's initiatives to foster a culture of sustainability, diversity, and inclusion, reinforcing Batory Foods' commitment to both its people and the environment.


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FromtheColdCorner_Clark.jpg
FROM THE COLD CORNER

New Podcast: Meet SunOpta, R&FF 2023 Processor of the Year

Lauren McNamara, vice president of Food & Beverage Business and Byran Clark, head of Research & Development discuss how the Minnesota-based company is building a plant-based future.
November 13, 2023

A global pioneer in the sustainable food and beverage industry, SunOpta has achieved consistent growth and deep-rooted success for 50 years.


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Cold Corner

Congratulations to SunOpta, R&FF’s 2023 Processor of the Year

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
November 13, 2023

Congratulations to all of the refrigerated and frozen foods processors and manufacturers who were nominated – it was fascinating to read the submissions and learn about the ways companies big and small are innovating and improving.


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2023 R&FF PROCESSOR OF THE YEAR: SunOpta

2023 Processor of the Year: SunOpta

Five decades of fueling the future of plant-based food.
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
November 13, 2023

A global pioneer in the sustainable food and beverage industry, SunOpta has achieved consistent growth and deep-rooted success for 50 years.


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Monogram® Carbon-Negative Cutlery.jpg

Carbon-Negative Cutlery, Kimchi Fried Rice on the Menu for Foodservice Operators in US Foods’ Fall ‘Scoop’

Majority of two dozen new products featured are frozen and refrigerated foods.
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
October 20, 2023

 Two dozen new products are featured in US Foods’ “Fall Scoop,” most of which are frozen and refrigerated foods.


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Infographic.jpg

Kerry Study Finds Reducing Food Waste a Top Priority for Consumers

Study shows a third of shoppers are willing to switch brands for better shelf life.
October 5, 2023

This openness to change is being driven by consumers’ strong desire to act on food waste – a massive 98% of those surveyed were actively trying to minimize food waste. 


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Cold storage

Leading Capital Projects in a VUCA Environment

Brian Gallagher
Brian Gallagher
October 2, 2023

A convergence of events has disrupted the construction industry. Leaders of firms are responsible for decisions made today and in the future that impact their capital projects and these decisions are being made in an increasingly volatile, uncertain, complex and ambiguous (VUCA) world.


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Cold Corner
COLD CORNER - EDITOR'S LETTER

Longbow Advantage Named ’23 Logistics Provider of the Year

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
September 11, 2023

Congratulations to Longbow Advantage, our 2023 Logistics Provider of the Year.


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2023 Logistics Provider of the Year: Longbow Advantage

2023 Logistics Provider of the Year: Longbow Advantage

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
September 11, 2023

Over the last two decades, Longbow Advantage, R&FF’s 2023 Logistics Provider of the Year, has assisted F&B leaders including General Mills, PepsiCo and Driscoll’s with their warehouse operations.


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TetraPak_Plantbased.png

Plant-Based Packaging Options for Cold and Frozen Foods

Research shows over 70% of consumers say they consciously think about packaging made from plant-based materials when they are shopping.
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
August 28, 2023

Research shows over 70% of consumers say they think about products and packaging made from plant-based materials when they are shopping.


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