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The assessment will help identify if there is risk in the company’s sourcing origins, focusing on commodities such as cattle, palm oil, soy, timber, pulp and paper.
Tyson Foods, Inc., Springdale, Ark., partnered with Proforest, UK, to conduct a deforestation risk assessment across its global agriculture supply chain.
Increased consumer interest in the stories behind their food and beverage products and their influence on purchasing decisions has resulted in companies paying more attention to storytelling in their branding strategies.
“Storytelling: Winning with Words” leads the list of Top 10 trends for 2020, according to this research report released by Innova Market Insights, The Netherlands.
The report finds that today’s consumers are confronted by real and immediate sustainability challenges, such as climate change and the permanence of plastic waste.
Sustainability as a cultural value is a defining concern for consumers, according to a new report, “Sustainability 2019: Beyond Business as Usual,” released by the Hartman Group, Bellevue, Wash.
Fresh Del Monte Produce is focused on further reducing its emissions footprint, achieving carbon neutrality across more of its operations and partnering with other organizations to multiply its impact.
This commitment will support Caltech's investigators, as they pursue research in solar science, climate science, energy, biofuels, decomposable plastics, water and environmental resources and ecology and biosphere engineering.
Stewart and Lynda Resnick, owners of The Wonderful Co., Los Angeles, and the Wonderful Halos brand, pledged $750 million to The California Institute of Technology (Caltech), Pasadena, Calif., to support cutting-edge research in environmental sustainability.
Consumers are more frequently shopping for groceries online, according to the 7th Annual Food and Beverage Consumables Study, published by TABS Analytics, Shelton, Conn.
The national survey examines Americans’ perceptions about the manufacturing industry, including sustainability and tariffs, as well as whether they plan to pursue a career in this sector.
While only one quarter of respondents think the current state of manufacturing is either growing or stable but strong, 95% of all respondents stated that manufacturing is important to the U.S. economy, as outlined in the “Manufacturing Perception Report,” presented by Thomas, New York.
Nearly 80% of the world’s population is dependent on imports to meet their food and nutritional requirements, as outlined in this report produced by the Hoffmann Centre for Sustainable Resource Economy, London.
As consumer and shareholder preferences shift toward sustainability, chief supply chain officers (CSCOs) must prepare for the transformation from a linear to a circular supply chain without waste, the circular economy will be the only economy, replacing wasteful linear economies by 2029, according to “Preparing for 2029, When Consumer Product Supply Chains Cannot Produce Waste”, presented by Gartner, Inc., Stamford, Conn.
