The foodservice application sector will dominate the market, with shipments forecast to exceed 4.5 million units by 2024.
October 18, 2018
The U.S. commercial refrigeration equipment market, which approached $10 billion in revenue in 2017, is expected to witness growth due to growing foodservice sector, according to a report produced by Global Market Insights, Shelbyville, Del.
This plant uses natural gas cogeneration to produce electric power and low-temperature refrigeration.
April 20, 2018
Church Brothers Farms, Salinas, Calif., is now in position to use 100% clean energy to power the True Leaf Farms salad making facility in San Juan Bautista, Calif.
Colmac Coil Manufacturing, Colville, Mass., introduced a new Shell and Helix heat exchanger intended for use in ammonia/CO2 cascade refrigeration systems.
The new TDWLB-LC series wireless transducer from Transducers Direct, Cincinnati, is said to break barriers of performance and weight for commercial refrigerant monitoring.
The discussion underscored important linkages between technology, preparedness and economic growth.
December 13, 2017
Danfoss, Baltimore, Md., and The Pennsylvania State University, Philadelphia, Pa., conducted a workshop to explore the impact of energy storage on U.S. resilience and the United Nations net-zero carbon buildings program.
Emerson’s cold chain organization will offer a total-channel approach to protect foods and other critical cargo every step along the cold chain.
September 28, 2017
Emerson Commercial and Residential Solutions, St. Louis, Mo., announced a new cold chain organization focused on supporting all types of temperature-sensitive and asset optimization solutions wherever commercial goods are moved, stored or sold.