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ConAgra acquires Frontera Foods

Red Fork is known for its premium American cooking sauces and Salpica is a unique Tex-Mex salsa line.

November 2, 2016

Chicago-based ConAgra Foods, Inc. acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC.

Opus Group’s on-time, under-budget project made ConAgra Foods’ design-build ideas a reality

October 13, 2016

The Opus Group, Minnetonka, Minn., completed a 1.6 million-square-foot distribution center for Omaha, Neb.-based ConAgra Foods in Frankfort, Ind.

ConAgra sets date for Lamb Weston spinoff

ConAgra Foods also announced that its board of directors approved an increase to its existing share repurchase program.

October 11, 2016

ConAgra Foods, Inc., Chicago, announced the record and distribution dates for the spin-off of its Lamb Weston business.

ConAgra Foods expands Healthy Choice Simply Café Steamers line

July 29, 2016

ConAgra Foods, Chicago, expanded its Healthy Choice Simply Café Steamers line to include four dishes made with USDA-certified organic ingredients.

ConAgra’s expanded Café Steamers line features innovative steaming basket

ConAgra Foods places fifth in this year's Best New Retail Products contest for its Simply Café Steamers frozen meals.

July 15, 2016

Congratulations to ConAgra Foods, Chicago, for placing fifth for its Simply Café Steamers frozen meals.

ConAgra files Form 10 for Lamb Weston spin-off

Lamb Weston’s portfolio will consist of frozen potato, sweet potato, appetizer and other vegetable products, as well as a continued presence in retail frozen products under licensed brands and private brands.

July 15, 2016

ConAgra Foods, Inc., Chicago, filed Form 10 Registration Statement with the U.S. Securities and Exchange Commission in connection with its planned separation into two independent public companies—Lamb Weston Holdings, Inc. and ConAgra Brands, Inc.

ConAgra Foods Lamb Weston to add new French fry line in Richland, WA plant

Once complete, the added line is expected to increase annual processing capacity by more than 300 million pounds.

June 9, 2016

ConAgra Foods, Inc., Omaha, Neb., announced plans to expand its Lamb Weston Richland, Wash., facility with the addition of a new French fry processing line.

WFLO elects new chairman, and more

June 3, 2016

Check out this week's personnel news.

ConAgra CFO to retire, and other personnel announcements

May 26, 2016

Read on to learn more on this week's personnel announcements.

Peapod.com partners with ConAgra, Campbell’s to expand meal kit offerings

The new kits each contain pre-measured, pre-cut and pre-washed ingredients for mealtime solutions delivered straight to customers’ doors.

May 25, 2016

Peapod.com, a Chicago-based online grocer, announced the availability of three new meal kits made in partnership with ConAgra Foods, Inc., Omaha, Neb., and Campbell Soup Co., Camden, N.J.

Articles Tagged with ''ConAgra Foods''

ConAgra acquires Frontera Foods

Opus Group’s on-time, under-budget project made ConAgra Foods’ design-build ideas a reality

ConAgra sets date for Lamb Weston spinoff

ConAgra Foods expands Healthy Choice Simply Café Steamers line

ConAgra’s expanded Café Steamers line features innovative steaming basket

ConAgra files Form 10 for Lamb Weston spin-off

ConAgra Foods Lamb Weston to add new French fry line in Richland, WA plant

WFLO elects new chairman, and more

ConAgra CFO to retire, and other personnel announcements

Peapod.com partners with ConAgra, Campbell’s to expand meal kit offerings

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