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Home » frozen appetizers

Articles Tagged with ''frozen appetizers''

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Benefits of Licensing Established Name Brands

Bill cross
Bill Cross
May 20, 2015
No Comments
Here is a breakdown of the benefits of licensing established name brands.
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Matador Processors’ USDA Facility off the Auction Block

May 13, 2015
No Comments
Chicago-based Loeb Winternitz Industrial Auctioneers announced that assets from Matador Processors’ USDA food processing and packaging facility was sold as a complete operation.
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Bob Evans mashed potatoes

Bob Evans Closes 20 Restaurants

April 30, 2015
No Comments
Bob Evans Farms, Inc., New Albany, Ohio, announced plans to close 20 Bob Evans restaurants.
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NewRetailProducts_FT

New Snacks, Appetizers & Side Dishes

March 20, 2015
No Comments

Find out what new snacks, appetizers and side dishes are hitting store shelves.


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Fazoli's lasagna fritta

Fazoli's New Retail Product Line

November 20, 2014
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Fazoli’s, a Kentucky-based Italian quick-service restaurant, extended its brand to supermarkets with the launch of five new snacks and appetizers.


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CHEEMO Heritage perogies

Perogies for the Canadian Market

October 20, 2014
No Comments
Canada-based Heritage Frozen Foods Ltd. introduced a line of Heritage Perogies under the CHEEMO brand.
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Farm Rich loaded potato skins

Pepperoni Pizzeria Bites and Loaded Potato Skins

October 16, 2014
No Comments
Farm Rich, St. Simons Island, Ga., introduced Pepperoni Pizzeria Bites and Loaded Potato Skins.
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Ajinomoto Acquires Windsor Foods

September 10, 2014
No Comments
Ajinomoto North America, Inc., a Fort Lee, N.J.-based consolidated subsidiary of Ajinomoto Co., Inc. in Japan, entered into an agreement to acquire Windsor Quality Holdings, LP.
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FoodserviceSnacks_FT

New Twist to Old Favorites

Marina author
Marina Mayer
July 16, 2014
No Comments

Refrigerated and frozen food processors are bringing back old recipes with refined ingredients to create a new generation of tasty snacks and sides.


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RetailSnacks_FT

How Consumers Create the “Snackification” Trend

Marina author
Marina Mayer
July 8, 2014
No Comments

Aiming to appeal to Millenials, refrigerated and frozen snack producers are in prime position to take over that center-of-the-plate spot.


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