Unilever - Articles - Page 8 | Refrigerated & Frozen Foods

MAGNUM Infinity Ice Cream Bars

June 20, 2014

Unilever, Englewood Cliffs, N.Y., expanded its MAGNUM brand to include MAGNUM Infinity ice cream bars, the brand's most decadent chocolate indulgence yet.

Gluten-Free Ice Cream

June 18, 2014

Unilever, Englewood Cliffs, N.J., enhanced its Breyers brand of ice cream to now offer 36 gluten-free varieties.

Frozen Pasta Maker Acquires Unilever Facility

January 16, 2014

Philadelphia Macaroni Co., Philadelphia, agreed to acquire Unilever’s pasta facility in Harrisburg, Pa.

Spreads Made with Simple Ingredients

December 20, 2013

In response to growing demand for foods with simple ingredients, Unilever USA, Englewood Cliffs, N.J., introduced two new spreads— I Can't Believe It's Not Butter! Deliciously Simple and Country Crock Simply Delicious.

Unilever Expands Covington Ice Cream Plant

September 25, 2013

Unilever North America, Rotterdam, N.J., announced plans to expand its Covington, Tenn., facility.

Unilever Invests in Spreads Manufacturing Facility

August 23, 2013

Unilever USA, Englewood Cliffs, N.J., will make a $152.5 million investment at its New Century, N.C., spreads manufacturing facility.

Frozen Fruit and Milk Bars

May 15, 2013

The Fruttare Fruit and Milk Bars bring together creamy milk and real fruit for a great taste sensation unlike anything else on the market.

ConAgra Foods Acquires Bertolli, P.F. Chang's Frozen Meals

August 1, 2012

ConAgra Foods entered into a definitive agreement to acquire the Bertolli and P.F. Chang’s Home Menu frozen meals businesses from Unilever PLC for a total cash consideration of $265 million.

Unilever: U.S. Diners Face Barriers to Choosing Healthier Options

May 23, 2012

Unilever Food Solutions’ latest World Menu Report, titled "Seductive Nutrition," finds that U.S. restaurant guests want the choice of eating healthier when dining out.