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Home » pork processing

Articles Tagged with ''pork processing''

HyLife completes $176M pork processing facility expansion

The expansion makes this plant dubbed as one of the most sophisticated facilities in Canada.
April 5, 2018
HyLife, Canada, completed the expansion and upgrade of its pork processing facility in Neepawa, Canada.
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Redwood Farms Meat Processors expands hog processing plant

The 29,400-square-foot expansion will double the plant’s pork processing capacity from 1,200 hogs a day to 2,400 per day.
November 17, 2017
Redwood Farms Meat Processors announced plans to expand its hog processing facility at its Estherville, Iowa, headquarters.
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Olymel invests in Red Deer sausage plant

This new activity at the Red Deer plant will reduce transport transit times for the Western Canadian market.
July 10, 2017
Olymel, Canada, announced plans to invest $2 million to convert a section of its pork processing plant in Red Deer, Alberta, Canada.
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Triumph Foods St. Joe plant

Triumph Foods to expand St. Joseph plant

The St. Joseph plant has been in operation since 2006, processing in excess of 6 million hogs a year.
June 28, 2017
Triumph Foods announced plans to expand its St. Joseph, Mo., pork processing headquarters plant.
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Study: U.S. pork industry expands in response to rising global demand

The impending increase in demand for hog supplies will create favorable terms for producers.
June 15, 2017
Strong profitability and rising global demand create a strong incentive for U.S. pork processors to expand capacity.
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Seaboard Triumph Foods to expand pork processing plant

The addition of a second shift will allow processing of up to approximately 6 million hogs annually.
February 17, 2017
Seaboard Triumph Foods, the Shawnee Mission, Kan.-based joint venture between Seaboard Foods and Triumph Foods, LLC, announced plans to expand its new pork processing facility in Sioux City, Iowa, to include the addition of a second shift.
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Indiana Packers builds new cold storage distribution center

Key to the project are several infrastructure improvements, including a traffic study and roadway reconstruction, enabling IPC to optimize its existing property.
December 6, 2016
Indiana Packers Corp. (IPC), the Delphi, Ind.-based maker of INDIANA KITCHEN branded pork products, announced plans to construct a 99,000-square-foot cold storage distribution center, alongside its existing pork production plant in Delphi.
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Danish Crown to build pork processing plant in China

Trends show that the Chinese have less time at home to cook meals from scratch.
November 10, 2016
Danish Crown, Denmark, announced plans to invest approximately $43.9 million in a processing and retail product plant situated in Shanghai, China.
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HyLife expands value-added pork processing plant

HyLife provides fresh chilled pork to Japan.
October 21, 2016
HyLife, Canada, invested up to $125 million to modernize and expand its integrated pork production and processing system at its flagship pork processing facility in Neepawa, Manitoba, Canada.
Read More

Olymel invests $3M in pork processing plant

This investment will be used to install a ham deboning table, which requires redevelopment of the butchering and chilled fresh products storage room.
October 6, 2016
Canada-based Olymel invested $3 million in its Vallée-Jonction, Canada, pork processing plant, thus creating 160 new jobs.
Read More
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