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Home » chicken

Articles Tagged with ''chicken''

Immunity Boost Foods Comax Flavor Trends

Comax Releases 2021 Flavor Trends: Focus on Immunity, Breakfast, Baking, and Chicken Products

November 18, 2020
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Comax Flavors introduces the 2021 Flavor Trends divided into four distinct flavor collections. Immunity Boost focuses on consumers’ quest for functional foods and beverages while Breakfast Basics addresses consumers’ interest in breakfast at home or on the go. Home Baker taps into rediscovering baking and cooking at home while Chicken Soars spotlights consumers’ appetite for chicken and plant-based chicken alternatives. 


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Chicken Meatballs
2020 Best New Retail Products

Chicken Meatballs - Bell & Evans

March 2, 2020
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Family owned, premium chicken producer Bell & Evans launched a line of uncooked, frozen chicken meatballs that are unlike any you’ve ever tried. 


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Daring Foods plant-based chicken

Daring Foods, Rastelli Foods Group partnership brings plant-based chicken to U.S. market

January 8, 2020
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Daring Foods, Scotland, partnered with Rastelli Foods Group, Swedesboro, N.J., to bring what is said to be first plant-based chicken made from only five non-GMO ingredients to the U.S. marketplace.
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Increased demand for dark chicken meat creates new opportunities

Furthermore, advances in whole leg deboning technology continue to improve yields with half of the labor required of hand deboning.
November 4, 2019
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Advances in mechanical deboning technology allow U.S. chicken producers to capture the emerging demand for dark meat while addressing the ever-present labor shortage, according to a report from CoBank’s Knowledge Exchange division, Greenwood Village, Colo.
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Sesotec KSB Distribution

How metal detectors are used in various critical control points to meet quality requirements

One of the requirements of the HACCP standard is the installation of metal detectors at different critical points of the production process.
October 17, 2019
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KSB turned to Sesotec GmbH, Germany, for its wide range of metal detection solutions.
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Cooks Venture raises $12M to advance regenerative agriculture systems

Cooks Venture is said to be the only independent genetics company of scale in the world.
September 6, 2019
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Cooks Venture, New York, announced the closing of $12 million senior secured financing provided by AMERRA Capital Management, LLC, New York.
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Wayne Farms LADYBIRD Chicken

Premium chicken from all-female chickens

September 5, 2019
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Wayne Farms LLC, Oakwood, Ga., launched new LADYBIRD Premium Chicken.
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Study: U.S. consumers buy chicken for versatility, value, variety

All meat buyers are driven by taste, yet taste is a less important driver for the plant-based consumer, as fish is purchased for health and convenience reasons.
July 22, 2019
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Chicken purchasers cite more positive attributes than purchasers of beef, pork, fish and plant-based meat proteins, according to new research presented by the National Chicken Council (NCC), Washington, D.C.
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Mountaire Farms buys grain storage facility

The Cartanza facility has the capacity to store more than 1 million bushels of grain, and features a grain dryer.
June 3, 2019
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Mountaire Farms, Millsboro, Del., purchased a new grain storage facility in Dover, Del., to allow the company to buy more local grain to make feed chickens.
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Roli Roti salad chicken

Sous vide salad chicken

May 2, 2019
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Roli Roti, a San Francisco-based food truck turned artisanal food production company, developed a new line of premium protein-based products.
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Check out the January 2021 edition of Refrigerated & Frozen Foods, featuring the 2021 Refrigerated Foods Processor of the Year, Greenleaf Foods; read about the company and the plant. Also, we have alternative proteins, cold storage and COVIC-19 vaccines, new retail products, and much more!

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