Articles Tagged with ''consumer shopping habits''

Study: 'Gen Food' is shaping the future of food

November 8, 2018

When it comes to food and nutrition, there’s an emergence of shared beliefs and behaviors among Gen Z, Millennials, Gen X and Boomers, according to a new report released by FleishmanHillard, St. Louis, Mo.

How brands can prepare for the next generation of influential consumers

Gen Z is assumed to be more educated about cultural, social, political and foodie topics than the generations preceding them.

Brandy Gamoning

November 6, 2018

Organizations that haven’t yet considered how to speak to Gen Z consumers risk being left behind amidst the rush of brands hurrying to meet these young consumers.

Study finds growing number of consumers purchasing fresh food items online

One of the findings when comparing current study findings to last year's results was the increased purchasing levels of fresh food items based on online grocery shoppers indicating which supermarket type items they buy online.

November 6, 2018

About half of online shoppers plan to purchase grocery items more often in the coming year, according to a study released by the Retail Feedback Group (RFG), Lake Success, N.Y.

Study: Healthy options fuel customer satisfaction with food brands

Customer satisfaction with grocery food climbs 1.2% year over year to 82 (on a 0 to 100 scale).

October 29, 2018

The food companies that take notice of consumers’ growing interest in fresh, natural and organic products continue to reap the rewards.

Study quantifies how much more consumers willing to pay for healthy food

Three out of four consumers say they’re committed to at least one health, wellness, ethical or environmental attribute among the foods they eat.

October 29, 2018

The desire to pay more for healthier foods is growing stronger. That’s because up to 70% of consumers say they’re willing to pay a premium for food products in the natural, ethical, enhanced or “less of…” categories, according to “Consumer Health Claims 3.0: The Next Generation of Mindful Food Consumption,” a new survey from L.E.K. Consulting, Chicago.

Study reveals nearly two-thirds of Americans are “food-connected” consumers

This segment of more food-aware, food-involved consumers now represents 62% of Americans across all demographics and geographies.

October 25, 2018

A new research study released by Fogelson & Co., Brooklyn, N.Y., reveals a new and increasingly influential category of Americans—the food-connected consumer (FCC).

Report: Low-income consumers don’t eat as well as average Americans

The report finds that despite this wealth gap, quality attributes like organic and less processed cues are still growing in importance.

October 17, 2018

Economic recession, recovery and realignment are major drivers of change in the U.S. food and beverage industry and consumer values and purchasing behaviors, according to findings in “The Business of Thrift: Understanding Low-Income and Value-Oriented Consumers” report, produced by The Hartman Group, Bellevue, Wash.

Study: 46% of CPG growth comes from small companies

In 2017, pricing grew by 1.4% and volume declined by 0.2%.

August 24, 2018

U.S. consumer packaged goods (CPG) companies experienced growth in 2017, according to a study produced by Information Resources, Inc. (IRI), Chicago, and The Boston Consulting Group (BCG), Boston.

Study: Next generation drives product innovation

For example, Millennials are digital natives who are changing how business and communications work.

August 24, 2018

Demographic shifts and customer-centric product innovation are driving new approaches to building lifetime customer value, according to the 22nd annual New Product Pacesetters report, produced by IRI, Chicago.

Poll: Consumers slow to migrate to online grocery shopping

About one-third of Americans (32%) shop for groceries in person more than once a week, about half (49%) shop once a week and 18% go less often than that.

August 21, 2018

Despite a profusion of online services that offer Americans an alternative to spending time in the grocery store, 84% of U.S. adults report they never order groceries online and 89% never order meal preparation kits, according a poll conducted by Gallup, Washington, D.C.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Articles Tagged with ''consumer shopping habits''

Study: 'Gen Food' is shaping the future of food

How brands can prepare for the next generation of influential consumers

Study finds growing number of consumers purchasing fresh food items online

Study: Healthy options fuel customer satisfaction with food brands

Study quantifies how much more consumers willing to pay for healthy food

Study reveals nearly two-thirds of Americans are “food-connected” consumers

Report: Low-income consumers don’t eat as well as average Americans

Study: 46% of CPG growth comes from small companies

Study: Next generation drives product innovation

Poll: Consumers slow to migrate to online grocery shopping

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