Reddi-wip, a Chicago-based Conagra Brands unit, announced a new recipe featuring Grade A cream from cows not treated with artificial growth hormone (rBST) and natural flavors, including vanilla.
The new 30,000-square-foot facility is part of an innovative collaboration between Craig’s Station Ventures, Denmark-based Arla Foods and Dairy Farmers of America.
January 4, 2017
WNY Cheese Enterprise, LLC, New York, announced plans to open a $49.7 million production facility in Albany, N.Y.
The small micro-dairy already moved to a farm in the Shenandoah Valley near Harrisonburg, Va., and partnered with a Mennonite farmer, who will milk and care for Old Church Creamery’s Jersey herd.
November 29, 2016
Old Church Creamery temporarily closed its creamery, and moved into a 3,200-square-foot space in Mechanicsville, Va.
Through this project, the existing visitors center facility will be torn down, and built in its place will be a new 38,500-square-foot facility.
October 19, 2016
The Tillamook County Creamery Association (TCCA) will undertake a significant project over the next two years that will completely redesign and rebuild the visitors center at the Tillamook Cheese Factory.