Articles Tagged with ''climate change''

McCain Foods, Canada, is the founding member of the One Planet Business for Biodiversity (OP2B) coalition of leading companies.

Stewart and Lynda Resnick, owners of The Wonderful Co., Los Angeles, and the Wonderful Halos brand, pledged $750 million to The California Institute of Technology (Caltech), Pasadena, Calif., to support cutting-edge research in environmental sustainability.

Simple Feast, Denmark, raised a substantial investment from a combination of U.S. and European funds in its recent Series B.

Wolfe’s Neck Center for Agriculture & the Environment, Freeport, Maine, together with founding collaborators Stonyfield Organic, Londonderry, N.H., and the USDA's LandPKS project and Foundation for the Food and Agriculture (FFAR), Washington, D.C., launched OpenTEAM, what is said to be the first open source technology ecosystem to address soil health and mitigate climate change.

Ahold Delhaize, The Netherlands, issued its first sustainability bond, amounting to €600 million with a 6-year term, further highlighting the company's commitment to accelerate the transition to sustainable food systems.

Future Food Institute, Italy, and the Food and Agriculture Organization of the United Nations (FAO), Italy, partnered to promote food innovation in the agribusiness sector.

Cargill, Minneapolis, released a collection of sustainability reports across four key businesses—aqua nutrition, cocoa and chocolate, ocean transportation and premix and nutrition.