Cold Foods Packaging

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DHL Supply Chain, a Westerville, Ohio-based division of Deutsche Post DHL Group, released “Rethinking Packaging,” a new trend report that offers a comprehensive look at the future of packaging in the logistics industry.

The aseptic process has become a desired way to provide liquid products to grocery retailers across the globe.

Estimates from Fact.MR, Rockville, Md., show the global demand for on-the-go food packaging will soar during the assessment period of 2017-2026.

Discover how augmented reality packaging is taking the art of branding to new heights.

Food producers trying to appeal to consumer demands see inkjet printing for their packaging as a cost-effective solution for introducing test products or a wider range of flavor offerings.

Perkins Coie, Seattle, Wash., released its 2018 Food Litigation Year in Review report.

Pancho’s Cheese Dip, Memphis, Tenn., underwent a new packaging refresh, which features a new, modernized rendition of the iconic Pancho’s logo.

Minerva Dairy, Minerva, Ohio, celebrates its 125-year anniversary with new branding and new packaging.

The cook-in-bag method is quickly permeating retail outlets. The high temperature-resistant film combined with practicality and convenience are key drivers in the growth of the cook-in-bag market, according a study produced by Fact.MR, Rockville, Md.