Daiya’s newest products will now offer consumers the first plant-based and allergen friendly chicken pizza and flatbreads in the frozen aisle, with the new Chick'n shreds made from wholesome peas, oats and rice.
The crowdsourced Everything flavor joins the brand’s core line of Brazilian Cheese Bread, bringing a perfectly salty and savory twist to the classic cheese bread consumers know and love.
The new yogurt alternative is available in four flavors, Coconut, Strawberry, Vanilla, and Blueberry, each made with organic coconuts for the ultimate dairy-free creaminess.