PMI KYOTO Packaging Systems has developed a high-speed end-of-line bar packaging system for products such as candy, granola bars, frozen ice cream sandwiches, and more.
The frozen foods industry looks to capitalize on last year’s momentum with a continued focus on growing its customer base, while expanding category options for shoppers.
Refrigerated & Frozen Foods ranks the Top 25 frozen foods processors in each of the six major product categories, plus company news and achievements in 2020.
As part of its strategy to increase production of consumer ready products, Tyson Foods is expanding its case-ready meats business by repurposing plant capacity in South Carolina.
The new Kaeser Air System Enclosure (KASE) offers exceptional reliability, simple maintenance, and superior energy efficiency! KASE units can be purchased in several standard configurations including two 100 hp, one 250 hp, or three 100 hp rotary screw compressor units with refrigerated dryers. Kaeser also offers a 125 hp oil-free package with a heat-of-compression dryer as well as other configurations which can be designed to meet specific requirements.
The Refrigerated Foods Association (RFA) announced new leaders at their recent Virtual Awards Ceremony. Lauren Edmonds of St. Clair Foods will take over as President, following Josh Knott of Knott’s Foods’ term in office. Karen Bishop Carbone, Boston Salads & Prepared Foods Corporation, will serve as Vice President and Conference Chair. Tom Davis, Lakeview Farms will continue his role as Treasurer, and Mark Rosenfield of Reser’s Fine Foods will serve as the group’s Secretary and Chair of the Communications Committee.
Sysco has announced the addition of three new toolkits to its Foodie Solutions platform: Brunch, Protecting Your Business and Turning Your Tables. As more restaurants reopen their dining rooms, these are the latest in a series of carefully curated tools to help customers respond quickly to shifting business requirements and trends resulting from the COVID-19 pandemic.
SpartanNash announced it has realigned its BRT Indianapolis and Managed Freight Minnesota teams into one organization and rebranded as SpartanNash Logistics. The centralized third-party transportation logistics solution will enable SpartanNash to better serve its more than 150 corporate-owned retail stores in nine states, independent and national account customers nationwide, U.S. military commissaries and exchanges and third-party logistics customers.
Carrier Transicold will accelerate and advance its electrification capabilities through a new strategic partnership with Portuguese technology company AddVolt. The agreement enables Carrier to broadly utilize AddVolt’s engine-agnostic technology to develop innovative sustainable transport refrigeration solutions for customers in Europe.
Choptank Transport's President & CEO Geoff Turner has been appointed to the Maryland Economic Development Commission (MEDC). The MEDC uses the expertise of Maryland’s business leaders to make recommendations to the Governor regarding policy, programs and to help prioritize spending. Commission members work with the Administration, the General Assembly, Maryland’s business community and the general public to advocate pro-business policies.
The American Frozen Food Institute (AFFI) announced today the addition of Elissa McLerran Gilliam as Senior Director of Public Policy. AFFI advocates on behalf of the $65.1 billion frozen food industry before legislative and regulatory entities, elevates the attributes of frozen foods and drives solutions for innovation by providing opportunities for industry leaders to convene.