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Study: Plant-based beverages market to experience rapid growth

The dairy alternatives market is growing at the highest CAGR, making it the most attractive category for plant-based beverage manufacturers.
October 3, 2018
The global plant-based beverages market is estimated to reach $474,666.1 million by 2028, with a CAGR of 6.7% during 2018-2028, revised from the previous CAGR of 5.2%, according to research released by Future Market Insights, Valley Cottage, N.Y.
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SEC Football Sponsorship Snacks Loaded Potato Skins Farm Rich Sports

Research reveals snack meals on the rise

While most snacks are consumed from home by 81% of Americans, 31% say they snack at the office as well.
October 3, 2018
Whether at home, at work, in the car or on the go, “snack meals” are on the rise. That’s because 86% of Americans eat snacks in place of meals, according to a new nationwide survey of 2,000 adults (ages 18 and over), commissioned by Farm Rich, St. Simons Island, Ga.
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JLT Mobile Computers Atlanta service site

JLT Mobile Computers opens U.S. service site

This new center offers repair and maintenance services for third-party products.
October 2, 2018
JLT Mobile Computers, Chandler, Ariz., expanded its customer service and support capabilities in the U.S. market with a new service site in Atlanta.
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Fork Food Lab

Fork Food Lab to remain open thanks to partnership with The Sustainability Lab

The lab, which was scheduled to close Oct. 1, will continue to house more than 25 food-based companies, representing over $3 million in sales.
October 2, 2018
The Fork Food Lab, what is said to be Portland, Maine’s, first membership-based shared commercial kitchen and food business incubator, will remain open thanks to a new partnership with The Sustainability Lab, Yarmouth, Maine.
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sustainability farm

Survey shows most Americans remain confused about GMOs

69% of consumers are not confident they know what GMOs are, and less than a third of Americans (32%) say they are comfortable with the use of GMOs in their food products.
October 2, 2018
GMO Answers, an initiative committed to responding to consumer questions about how their food is grown, released the findings of a new YouGov survey, finding that a majority of Americans aren't confident they definitely know what genetically modified organisms (GMOs) are.
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