Cold Foods Industry News

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Schneider Electric, Palatine, Ill., entered into an agreement to acquire InStep Software, a Chicago-based provider of real-time performance management and predictive asset analytics software and solutions.

Simmons Foods, Siloam Springs, Ark., announced plans to close its poultry processing facility in Jay, Okla., effective Dec. 22.

Food Marketing Institute (FMI), Arlington, Va., and Chicago-based Technomic, a research and consulting firm in the foodservice industry, formed a strategic business alliance to offer food retailers concrete information on the growth opportunities for the fresh prepared food area of retail stores.

Allen Harim, Seaford, Del., purchased a former pickle processing facility in Millsboro, Del., from Pinnacle Foods.

Gordon Food Service, Wyoming, Mich., announced plans to open a new distribution center in Kannapolis, N.C.

TOMRA Sorting Solutions, Austria, opened the doors to its 12,600-square-meter, BREEAM-certified, build-to-suit facility in Slovakia.

Australian cold chain logistics solutions provider Swire Cold Storage opened a state-of-the-art, $30 million expansion to its Laverton site.

While Americans struggle to add more fruits and vegetables to their diets, a recent study reveals one simple solution—frozen.

A M King Construction, Charlotte, N.C., announced its newest project with long-time partner ALDI, Inc., Batavia, Ill.—an expansion to two of its regional distribution facilities in Webberville, Mich., and Saxonburg, Pa.

Goya Foods, Secaucus, N.J., expanded its West Coast headquarters with a new facility and distribution center in City of Industry, Calif.