Cold Foods Industry News

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Land O'Lakes signed an agreement to acquire Kozy Shack Enterprises, a producer of chilled dairy desserts.  

Sartori Inspirations acquired Blue Moose of Boulder, a producer of premium hummus, salsa, dips and pestos made with fresh, all-natural ingredients.

Smithfield Foods offers a new downtown dining destination-Taste of Smithfield. The two-story, 8,700-square-foot restaurant shares its new building with Smithfield's retail store.

Farmers Produce, a subsidiary of Cloverleaf Cold Storage, is increasing the size of its Sanford, N.C., production facility.

Bericap introduced an updated homepage for its website, www.bericap.com.

POWER Engineers opened a new office in Madison, Wis., expanding its presence within the Great Lakes and Midwest regions.

Linde challenges poultry processors to “shake up” production with a high-efficiency freezer.

In honor of July Ice Cream Month, the California Milk Advisory Board surveyed 1,006 consumers to find out just where they find themselves enjoying ice cream, frozen yogurt and gelato.

Wok Parent LLC and Wok Acquisition Corp., an affiliate of Centerbridge Partners, L.P., officially acquired P.F. Chang's China Bistro.

Dorner Manufacturing introduced a state-of-the-art interactive platform that enhances functionality, as well as the overall customer experience.