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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Supplier Shorts: Digital Lumens, Provisur, RAE Corp. in the news

April 15, 2011
LED lighting supplier Digital Lumens, Boston, said it secured $10 million in Series B funding and a new working capital line of credit.
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Execs on the move at Jane's Dough, Agro Farma

April 14, 2011
Donatos Pizza, Columbus, Ohio, said it hired Alan Hoover as general manager of Jane’s Dough Foods, a division of Donatos.
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Cold Logistics: Agro Farma, Tippmann, USCS in the news

April 14, 2011
The Tippmann Group, Fort Wayne, Ind., said it completed a 160,000-square-foot distribution center attached to Agro Farma's Chobani Greek yogurt plant in New Berlin, N.Y.
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USCS strengthens Chicago-area ops

April 12, 2011
National cold storage and logistics service provider United States Cold Storage (USCS), Voorhees, N.J., announced two personnel moves to strengthen Midwest operations.
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Cold Briefs: Graphic Packaging, Phoenix in the news

April 11, 2011
Graphic Packaging Holding Co., Marietta, Ga., said it will issue 47.0 million shares of public stock to (1) repurchase 6.5 million shares of common stock held by the Grover C. Coors Trust.
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Technomic: "Low-cal menu items grow"

April 8, 2011
As America ramps up its fight against bulging waist lines, restaurant chains are providing ammunition in the form of appetizing menu items with 550 or fewer calories, says foodservice researcher Technomic.
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Smithfield to acquire Europe's Campofrio

April 6, 2011
Processed meats giant Smithfield Foods, Inc., Smithfield, Va., is considering the acquisition of Campofrio Food Group S.A., Madrid, Europe's leading packaged meats company.
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IRI: Chobani, Trop50 among best sellers

March 30, 2011
Despite a weak economy, consumer packaged goods marketers are developing new products that raise the bar on consumer expectations around everyday CPG solutions.
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Aakre to lead Hormel innovation

March 30, 2011
Meat, poultry and prepared foods giant Hormel Foods Corporation, Austin, Minn., said it promoted Scott Aakre to vice president of corporate innovation and new product development.
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Distributor expands multi-temp warehouse

March 30, 2011
Performance Food Group, Richmond, Va., said it will add 35,000 square feet to its 80,000-square-foot multi-temp foodservice distribution center  in Springfield, Mo.
Read More
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