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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Kroger outlines predictions for the future of retail

Leaders in the industry must be willing to transform their growth model.
January 15, 2019
The Kroger Co., Cincinnati, provided an outlook on the future of retail.
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Euromonitor reveals Top 10 global consumer trends in 2019

Consumers are rejecting the mass-produced and generic, and favoring products positioned as simplified and of better quality.
January 15, 2019
Euromonitor International, UK, launched the Top 10 Global Consumer Trends 2019, which reveals this year’s emerging trends.
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Mintel announces 4 U.S. foodservice trends for 2019

Where consumers choose to dine says more about them than just their food preferences; it’s a reflection of who they are.
January 15, 2019
Mintel, Chicago, announced four trends set to impact the U.S. restaurant industry in 2019.
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Burgers’ Smokehouse acquires Clifty Farm Country Meats

This transaction will create what is said to be the largest producer of country ham in the nation.
January 15, 2019
Burgers’ Smokehouse, California, Mo., entered into a definitive agreement to acquire Clifty Farm Country Meats, Paris, Tenn.
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sustainability farm

Tyson Foods, Environmental Defense Fund partner to accelerate sustainable food production

The pilot will use cloud-based agricultural technologies from MyFarms and Farmers Business Network to collect information on agricultural production practices.
January 15, 2019
Tyson Foods, Inc., Springdale, Ark., and Environmental Defense Fund (EDF), New York, announced a new partnership to develop and deploy initiatives that support Tyson’s sustainability strategy and help meet increasing consumer demand for more sustainably grown food.
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Study: 3PL services among top manufacturing trends in 2019

Looking forward to 2019, some markets to keep an eye on entail plastic recycling services, 3PL services and sensors.
January 15, 2019
Thomas, New York, released its year-end Index Report, which reveals the top product and service categories buyers sourced online in 2018.
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Danfoss, Penn State University publish report on building resilience, sustainability

According to the report, the forms of the resilience challenge are potentially diverse.
January 15, 2019
Danfoss, Baltimore, Md., published a report exploring the path to building resilience.
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Bringg announces $25M financing round to accelerate growth

The new funding will help accelerate business expansion through sales, marketing and development efforts.
January 15, 2019
Bringg, an Evanston, Ill.-based delivery logistics platform for enterprises, raised a new funding round from strategic partners, bringing its investment total to $53 million.
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Study: 72% of retailers digitizing supply chains to enable real-time visibility

The study reveals many retailers are turning to outside expertise to help fuel their digital innovation.
January 14, 2019
Nearly 72% of retailers are digitizing their supply chains to enable real-time visibility through tools like automation, sensors and analytics, according to research released by Logistics Trends & Insights, Atlanta, and American Global Logistics (AGL), Atlanta.
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FoodMaven acquires Anderson Boneless Beef

Anderson distributes custom, fresh beef products in Colorado to over 400 customers in the foodservice, hospitality and grocery industries.
January 14, 2019
FoodMaven, Colorado Springs, Colo., acquired Anderson Boneless Beef, Peyton, Colo., as part of an ambitious expansion plan for 2019.
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