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Research: Food processing machinery market expected to reach $68.8M by 2023

The depositor food processing machines segment is expected to dominate the market throughout the forecast period.
June 1, 2018
The global food processing machinery market was valued at $52,787 million in 2016, and is projected to reach at $68,882 million by 2023, growing at a CAGR of 3.9% from 2017 to 2023, according to a new report published by Allied Market Research, Portland, Ore.
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Study: Yogurt market expected to reach $107.2M globally by 2023

The hypermarkets/supermarkets segment is the leading distribution channel, with almost half of the yogurt market share.
June 1, 2018
The global yogurt market is projected to reach $107,209 million by 2023 from $77,679 million in 2016, growing at a CAGR of 4.6% from 2017 to 2023, according to a new report by Allied Market Research.
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Robopac, Sotemapac form JV

Sotemapack’s know-how and engineering capabilities will enable Robopac to supply a range of all-inclusive end-of-line solutions.
June 1, 2018
Robopac USA, Duluth, Ga., and Sotemapack, Italy, joined forces to broaden the range of solutions available to international customers.
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3M CleanTrace Hygiene Monitoring and Management System

Study: Not all hygiene monitoring systems produce stable, consistent test results

The study of stability and consistency determined that all ATP systems do not provide the same quality of results.
June 1, 2018
3M Food Safety, St. Paul, Minn., announced the results of a new scientific study conducted by the ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University, Wales, UK, comparing the performance of nine ATP hygiene monitoring systems.
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Tyson Yappah

Tyson Innovation Lab debuts new brand

Given the scale of the food waste problem, Tyson Innovation Lab sought partnerships with like-minded food companies.
May 31, 2018
Tyson Innovation Lab, Tyson Foods’ team tasked with bringing new consumer products to market in just six months, launched its first brand, called ¡Yappah! on the Indiegogo crowd-funding platform.
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Smart Yields Sensohive

Rocky Mountain Farmers Union, Smart Yields launch real-time crop monitoring program

Using an IoT framework, hundreds of Sensohive remote sensors and low-power, long-range Sigfox wireless networks are being deployed to provide real-time crop monitoring, weather alerts, trends, forecasts and recommendations via an intuitive mobile app.
May 31, 2018
The Rocky Mountain Farmers Union (RMFU), Denver, Colo., and Smart Yields, Hawaii, launched a state-of-the-art pilot program to monitor crops and livestock using wireless sensors, hardware and data analytics.
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Second Harvest, Value Chain Management propose food loss, waste project

The project encompasses Canada's food and beverage industry (including fruit, vegetables, dairy, meat, grains and oilseeds, sugars and syrups, beverages and seafood).
May 31, 2018
Second Harvest, Canada, is working with Value Chain Management International (VCMI), Canada, on a ground-breaking food loss and waste (FLW) project, funded by The Walmart Foundation, Bentonville, Ark.
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NaturalShrimp installs enhanced technology system to efficiently raise shrimp

Vibrio suppression technology works to exclude and suppress harmful organisms such as bacteria that can destroy shrimp crops produced with older closed-loop technologies.
May 31, 2018
NaturalShrimp, Inc., Dallas, Texas, installed an enhanced version of its patent-pending, vibrio suppression technology system at it La Coste, Texas, production facility.
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