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Plastic Technologies announces new corporate structure

Going forward, the “umbrella” company will be known as PTI Global.
February 2, 2018
Plastic Technologies, Inc. (PTI), Holland, Ohio, announced new structural realignment and business unit name changes to better serve brand owner package development needs.
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Cargill increases grinding capacity for Eastern U.S. beef customers

The investment includes precision grinding equipment that assures consistent, high-quality ground beef products.
February 2, 2018
Cargill Protein, Wichita, Kan., is investing $4.2 million at its Columbia, S.C., plant to expand grinding capabilities for beef customers across the eastern United States.
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default plastic packaging

Study pinpoints 4 trends shaping food, beverage industries in 2018

The study examines how consumer attitudes, actions, preferences and values are re-shaping grocery purchasing decisions.
February 2, 2018
Evergreen Packaging, Memphis, Tenn., released a report based on data from the annual EcoFocus Trend Study, produced by EcoFocus Worldwide, St. Petersburg, Fla., which forecasts key trends that will shape the U.S. food and beverage industries in the year ahead.
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CHEP containers

CHEP opens advanced container management facility

The larger space, optimized layout and state-of-the-art semi-automated cleaning equipment ensure just-in-time availability of high-quality sanitized containers.
February 2, 2018
CHEP, Livonia, Mich., opened the doors to its newest container service center, situated in Redlands, Calif.
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Betty Ice sorbet

Unilever to acquire Betty Ice

Unilever’s South Central Europe ice cream division and Betty Ice will operate as a standalone unit within Unilever.
February 2, 2018
Unilever, Englewood Cliffs, N.J., signed an agreement to acquire Betty Ice SRL, a Romanian ice cream producer.
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Cargill facial recognition tech

Cargill brings facial recognition capability to farmers

Cainthus uses breakthrough predictive imaging to monitor the health and wellbeing of livestock.
February 2, 2018
Cargill, Minneapolis, and Cainthus, a Dublin-based machine vision company, are reshaping how animal producers make decisions for their livestock through a strategic partnership that will bring facial recognition technology to dairy farms across the world.
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Total Produce acquires equity in Dole Food

The transaction brings together two leading fresh produce companies with complementary market positions in various product segments and geographies.
February 2, 2018
Total Produce, a European fresh produce company, entered into a binding agreement to acquire a 45% equity stake in Dole Food Co.
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