After 29 years in Fort Wayne, Ind., Nestlé Dreyer's Ice Cream, maker of Edy's Grand Ice Cream and frozen snacks, debuted a $4.5 million expansion that added 4,000 square feet and remodeled 6,000 square feet to the existing facility.
EnWave Corp., signed a royalty-bearing commercial license with Hormel Foods Corp., Austin, Minn., to enable the production and sale of specific products dehydrated with the company's Radiant Energy Vacuum (REV) technology.
Kraft Foods’ Oscar Mayer brand is marrying consumer insights with compelling product innovations by making the full line of Oscar Mayer Selects gluten-free.
Boulder Brands, Inc., Boulder, Colo., signed an exclusive licensing agreement with Byrne Dairy, Lafayette, N.Y., its current co-packer for Smart Balance Milk.
Cargill's animal nutrition business expanded its investment in the shrimp feed industry by purchasing Siamakme Aquatic Feeds Co., Ltd., a Thailand-based shrimp feed manufacturer.