Cold Foods Industry News

RSS

This strategic addition reflects Reyco Systems' steadfast commitment to delivering unparalleled service and support to its esteemed customers.

Jerry Callahan's contributions in revolutionizing in-store produce programs set a precedent for unparalleled fresh quality. 

ALDI will acquire all SEG grocery operations under the Winn-Dixie and Harveys Supermarket banners.

On this episode of From the Cold Corner, we’re joined by Craig Susser of Craig’s Vegan Ice Cream, Bob Grote, CEO of Grote Company and David Sawicki, business unit leader at A M King, to discuss the latest in food processing trends and cold foods manufacturing.

The company announced that the company’s board of directors has appointed Carlos Abrams-Rivera as CEO and a member of the board, effective January 1, 2024. 

In the U.S., NotCo products are available in more than 6,000 grocery stores nationwide.

FreshEdge now operates more than 1.1 million square feet of warehouse space across 28 facilities with a fleet of 1,027 trucks. 

Primus was one of the first design-build firms in the cold storage space to incorporate automation design into its process.

With its national footprint and continued growth plans underway, Bradley will lead the overall financial strategy and process development for Revol Greens. 

Miller brings more than 25 years of experience in planning, design, preconstruction and construction services for a variety of facility types.