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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Land O'Frost Deli SNackers

Land O’Frost’s Deli Snackers take fourth place in this year’s Best New Retail Products contest

Deli Snackers are a baked, meat snack made from high-quality, oven roasted meats.
December 1, 2016
Congratulations to Land O’Frost, Munster, Ind., for placing fourth with 473 votes for its Deli Snackers.
Read More

Premium Brands Holdings acquires Island City Baking, Conte Foods, Larosa Fine Foods

The new combined business will position Premium Brands in a fast-growing, niche segment of the specialty food space.
December 1, 2016
Premium Brands Holdings Corp., a Canada-based producer, marketer and distributor of branded specialty food products, acquired Island City Baking, its affiliate Conte Foods and Larosa Fine Foods.
Read More

A.T. Kearney study proposes robust gains in yield, demand through digital agriculture

Forward-thinking companies can use technological advancements to feed an additional 1 billion people within 10 years.
December 1, 2016
A study released by global strategy and management consulting firm A.T. Kearney, Chicago, describes the rapid changes taking place in the agriculture industry.
Read More
Krone Werlte site

Krone to construct ultra-modern coating plant

The new plant will also feature the cathodic dip coating followed by powder coating method, specifically addressing the latest environmental considerations and further reducing emissions.
December 1, 2016
The Krone Commercial Vehicle Group, UK, announced plans to construct an ultra-modern coating plant in Werlte, UK.
Read More
Schweid and Sons retail sleeve

Schweid & Sons to open state-of-the-art ground beef processing facility

The new 66,000-square-foot facility will utilize state-of-the-art equipment to produce high-quality fresh and frozen products.
November 30, 2016
Schweid & Sons, Carlstadt, N.J., announced plans to open a new, cutting-edge ground beef processing facility in College Park, Ga.
Read More

Technomic trims restaurant industry growth expectations for 2017

With inflation expected to be 2.7% in both years, real growth will only be 0.8%.
November 30, 2016
As consumer traffic declines, it appears that both 2016 and 2017 will not be as positive as first anticipated.
Read More
default grocery shopping in meat dept

Study: Customer-centricity vital for food, beverage innovation success

The food processing sector is on the cusp of an age of innovation largely driven by escalating and evolving consumer demands.
November 30, 2016
Food and beverage manufacturers and retailers must put consumer needs at the heart of innovation strategies to ensure their brands remain relevant, according to a study produced by UK-based Leatherhead Food Research.
Read More

Study reveals growing interest for HPP food technology

The online industry survey shows that more than half of the survey respondents (59%) were familiar with HPP, and 57% characterized their companies’ use of the technology as some, growing or substantial.
November 30, 2016
A new survey of Americans currently employed in the refrigerated and frozen food industry indicates strong appreciation for the role high-pressure processing (HPP) plays in producing safe foods with cleaner labels and longer shelf lives.
Read More
Men's Health chili

Kerry Foods, Men’s Health frozen ready meals take 3rd place in Best New Retail Products contest

Kerry Foods and Men's Health frozen ready meals line rakes in 530 votes.
November 30, 2016
Congratulations to Kerry Foods, London, for placing third with 530 votes for its Men’s Health frozen ready meals.
Read More

AGRO Merchants Group acquires Australia’s Doboy Cold Stores

The Doboy acquisition is a continuation of AGRO’s global growth strategy, and represents an important entry into the Asia Pacific region.
November 30, 2016
AGRO Merchants Group, Alpharetta, Ga., acquired Australia-based Doboy Cold Stores.
Read More
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