Food and Beverage Manufacturing Top Stories

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Created by two fitness experts looking for a solution to their mealtime woes, Perfect Fit Meals redefines the chilled, ready-to-eat food category with its innovative high-pressure pasteurization (HPP) and packaging methods.

PDC International, Norwalk, Conn., introduced a system for the precise application of tamper-evident shrink bands to tapered and straight-wall canisters, including the oval “sqround” tubs used for deli and dairy products.

Dr. Oetker, Mount Laurel, N.J., introduced Virtuoso Pizza, best-in-class frozen pizza inspired from his family-owned pizzeria.

Danfoss, Baltimore, Md., introduced the new Danfoss Turbocor TT700 compressor.

With the New Year come new yogurt flavors from Noosa Finest Yoghurt, Bellvue, Colo.

There is one area that’s an exception to the FSMA key requirements. That specific area covers exporters who ship food through the United States not intended to enter distribution within the United States.

Unifiller, Canada, unveiled what is said to be its most versatile cookie dough depositor machine to date, the Uni-X Extruder.

Hostess Brands, Kansas City, Mo., introduced Deep-Fried Banana Twinkies, which feature a banana crème-filled Twinkie and graham cracker breading.