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How Global Cold Chain Expo 2017 delivers solutions to today’s perishable needs

How Global Cold Chain Expo 2017 delivers solutions to today’s perishable needs

This year’s Global Cold Chain Expo is set to attract over 7,500 key decision-makers from retail, foodservice, processing, production, distribution, logistics, and transportation representing frozen, refrigerated, ambient and fresh operations.
May 23, 2017

Now in its second year, the Global Cold Chain Alliance (GCCA), Alexandria, Va., and United Fresh Produce Association, Washington, D.C., present Global Cold Chain Expo 2017, to be held June 13-15 at Chicago’s McCormick Place.


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default supply chain with trucks

Food Logistics Forum discusses trends impacting supply chains

This year’s Food Logistics Forum will cover topics such as food safety, e-commerce, NAFTA and international trade and rising cold chain inventory levels, among others.
May 22, 2017

Hosted by the American Frozen Food Institute, the Food Logistics Forum will cover topics such as food safety, e-commerce, NAFTA and international trade and rising cold chain inventory levels, among others.


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Digi SafeTemps

Temperature monitoring system for perishable supply chain

May 22, 2017
Digi International, Minnetonka, Minn., introduced Digi SafeTemps, which provides precise and continuous visibility using wireless monitors that automatically generate temperature alerts and reports of perishable goods throughout the transportation and supply chain process.
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Ludeca Lubexpert

New product technology

May 19, 2017

Lubrication measurement solution, color-coded dustpans, floor deployed platform and a metric for managing fresh products in the supply chain encompass this issue’s new products and technologies.


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