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Lockwood, Andrews & Newnam, Inc. (LAN), a Houston, Texas-based division of LEO A DALY, announced plans to launch a new rapid response architecture/engineering service for its food distribution clients.

Chipotle Mexican Grill, Denver, Colo., announced that the Chipotle Cultivate Foundation will sponsor the first Chipotle Aluminaries Project.

Humm Kombucha, Bend, Ore., released its first-ever 40-ounce bottle of kombucha.

Stay Fresh Foods, Meriden, Conn., added beverage co-packing services to its high-pressure processing (HPP) tolling center in Pennsauken, N.J.

The Appalachian Regional Port (ARP), located in Chatsworth, Ga., is now open for business.

ALDI Inc., Batavia, Ill., opened the doors to its new state-of-the-art distribution center and division headquarters in Dinwiddie County, Va.

Jarlsberg Cheese, Darien, Conn., debuted its first-ever Jarlsberg Pop-Up Store at Sockerbit, located in the West Village, N.Y.

Viking Cold Solutions, Houston, Texas, announced its thermal energy storage (TES) technology decreases energy consumption in ammonia-refrigerated warehouses.

Select Genetics, Willmar, Minn., opened the doors to its new hatchery in Terre Haute, Ind.