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Linde to expand Delaware gases plant

The expansion project includes installing a new air separation unit.
February 6, 2017
Linde LLC, Bridgewater, N.J., announced plans to spend over $100 million to increase the production of its industrial gases plant in Claymont, Del.
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Linde opens CO2 plant

The 250 ton-per-day plant is supplying CO2 for food and beverage producers in Texas.
February 6, 2017
Linde North America, Bridgewater, N.J., announced the start-up of its new carbon dioxide (CO2) plant in Fort Worth, Texas.
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Manitowoc Foodservice changes name to Welbilt

Welbilt offers both hot and cold foodservice equipment for quick-service, fast casual and fine dining restaurants.
February 6, 2017
Manitowoc Foodservice, Inc., a New Port Richey, Fla.-based supplier of commercial foodservice equipment, is rebranding its company, logo and brand identity to Welbilt, Inc.
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Swisslog WDS Americas opens new Americas Technology Center

. The new technology center will focus on the perfection and further development of the PowerStore Pallet Shuttle.
February 6, 2017
Swisslog Warehouse and Distribution Solutions, Newport News, Va., established its Americas Technology Center at its West Coast office in Salida, Calif.
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Williams Sausage to expand manufacturing facility, add new sandwich line

Williams Sausage produces fresh sausage, fully cooked sausage, bacon, sandwiches and other food products for wholesale to retail grocers, restaurants, whole grocery warehouses and food distributors.
February 3, 2017
Williams Sausage Co., Inc. announced plans for a $37 million investment that will result in 226 new jobs, a new 180,000-square-foot facility, a $3 million investment to its existing facility and a new sandwich line.
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Michael Angelo's frozen entrees

Sovos Brands acquires Michael Angelo's Gourmet Foods

Michael Angelo's is the first investment by Sovos Brands, a new type of food and beverage company that seeks to acquire and build one-of-a-kind brands to establish a scale player in the consumer packaged goods industry.
February 3, 2017
Advent International, a Boston, Mass.-based global private equity investor, and its newly formed company Sovos Brands, San Francisco, completed the acquisition of Michael Angelo's Gourmet Foods Inc.
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