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New global standard measures food loss, waste

This is said to be first-ever set of global definitions and reporting requirements for companies to measure, report on and manage food loss and waste.
June 7, 2016
A partnership of leading international organizations, launched the Food Loss and Waste Accounting and Reporting Standard (FLW Standard), what is said to be the first-ever set of global definitions and reporting requirements for companies, countries and others to consistently and credibly measure, report on and manage food loss and waste.
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United Salad location

United Salad, Duck Delivery Produce complete expansion of USDA-certified fresh produce warehouse

The additional 50,000-square-foot space increases overall capacity by over 30%, and includes state-of-the-art refrigerated storage space.
June 7, 2016
United Salad Co. and Duck Delivery Produce, Inc., both of Portland, Ore., concluded the final phase of their expansion to their fresh produce warehouse in Portland.
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Merchants Foodservice expands AL distribution center

The center now comprises 200,000 square feet of dry, refrigerated and frozen warehouse space.
June 7, 2016
Merchants Foodservice, Hattiesburg, Miss., expanded its Clanton, Ala., distribution center.
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Star Refrigeration opens factory to produce ammonia air cooled chillers

The new factory will manufacture EcoDesign Directive (2009/125/EC)-compliant ammonia air cooled chillers.
June 7, 2016
Star Refrigeration, a UK-based independent cooling and heating contractor, opened the doors to its new factory that manufactures EcoDesign Directive (2009/125/EC)-compliant ammonia air cooled chillers.
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Matrix Technologies expands in Ohio

The new office will provide multi-discipline, automation and information engineering services to customers in Cincinnati and the surrounding region.
June 7, 2016
Matrix Technologies, Inc., Maumee, Ohio, added an office in Cincinnati, Ohio.
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Safe Fleet acquires FleetMind Solutions

June 6, 2016
Safe Fleet, Belton, Mo., acquired FleetMind Solutions, Inc., a Canada-based provider of “smart truck” solutions, including onboard computing (OBC) systems that enable waste and recycling fleets to link their drivers and vehicles to business operations in real-time to ensure improved safety, productivity, sustainability and customer service.
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Research project improves renewable electric energy on dairy farms

The goal is to raise renewable electric energy generation on dairy farms by establishing a “net-zero” energy milking parlor.
June 6, 2016
The team at the University of Minnesota West Central Research and Outreach Center (WCROC), Morris, Minn., created a goal in 2013 to raise renewable electric energy generation on dairy farms by establishing a “net-zero” energy milking parlor.
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Tetra Pak commits to 100% renewable electricity by 2030

Tetra Pak set an ambitious target to ensure carbon emissions across our value chain are capped at 2010 levels through to 2020.
June 6, 2016
Tetra Pak, Vernon Hills, Ill., joined RE100, committing to increase its use of renewable electricity from 20% today to 100% across all global operations by 2030.
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Pilgrim's Pride to expand Mayfield poultry processing complex

The project includes the removal or relocation of existing processing equipment and the installation of new equipment to enable the facility to transition from a fresh foodservice and debone operation to a debone portioning operation by July 2017.
June 6, 2016
Pilgrim's Pride Corp., Greeley, Colo., received state approval for a $24 million expansion project at its Mayfield, Ky., poultry processing complex.
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Simply Essentials to open chicken processing plant

Once open, the state-of-the-art, innovative chicken processing plant will produce high-quality, premium chicken products.
June 6, 2016
Simply Essentials, LLC, Overland Park, Kan., purchased the Cedar River Poultry chicken processing plant in Charles City, Iowa, and announced plans to invest more than $30 million to reopen it in the fall.
Read More
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