Dietz & Watson celebrates 80-year anniversary with new pop-up shop

Delishop will put Dietz & Watson’s signature deli meats on display in new ways.

April 19, 2019

Dietz & Watson, Philadelphia, is celebrating its 80th anniversary with the launch of Delishop, a new, limited-time-only pop-up shop experience that will run from May 1 to July 28.

Dietz & Watson cuts ties with Deutsch Kase Hause after possible listeria outbreak

Dietz & Watson prepares the vast majority of its branded product at its Philadelphia and Baltimore, Md., facilities.

February 28, 2017

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Earlier this month, two products produced under the Dietz & Watson label by cheesemaker Deutsch Kase Haus, Middlebury, Ind., were voluntarily recalled because they may have contained Listeria monocytogenes.

‘No Antibiotics Ever’ Deli Meat, rBST-Free Cheese, Organic Beef Hot Dogs

November 9, 2015

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Dietz & Watson, Philadelphia, Pa., introduced Originals, a new line of no antibiotics ever and organic deli meats, rBST-free cheeses and organic beef hot dogs.

Robots have just the right touch

These robots pack deli meats faster than humans—and they check packages for vacuum leaks before they’re boxed.

December 8, 2014

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For people who grew up in the Philadelphia area in the last 50 years, Dietz & Watson is practically a household name.

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods May 2020 cover

2020 May

The May 2020 issue of Refrigerated & Frozen Foods magazine highlights sustainable solutions for companies along the cold chain, plus coronavirus and food safety coverage, lift truck technology, pizza innovations, new dairy and dairy-alternative products, plus much more—just click the stories below to start reading.

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