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Home » Keywords: » water conservation

Items Tagged with 'water conservation'

ARTICLES

Conagra Brands Logo

Conagra Honors Employee Innovation

November 20, 2025

The program invited cross-functional employee teams to submit projects completed during Conagra's fiscal year 2025.


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Primus Earns LEED Silver Certification on RL Cold Project in Texas

March 7, 2024

Highlights include indoor and outdoor water use reduction efforts and enhanced indoor air quality.


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Guatemala Costa Rica Banana Pineapple Del Monte Truck

Fresh Del Monte Enters Agreement to Promote Sustainability in Guatemala and Costa Rica

June 30, 2021

Fresh Del Monte Produce, one of the world’s largest leading vertically integrated producers, marketers and distributors of high-quality, fresh produce and German Federal Ministry for Economic Cooperation and Development (BMZ) have joined forces to develop a three-year multi-stakeholder partnership with local organizations, government agencies, communities and subsidiaries to maximize the use of natural resources and to ensure the sustainability of landscapes in Costa Rica and in Guatemala.


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warehouse under construction

Cold Foods Companies with Renewable Roots

How two frozen food companies—one established, another new—incorporate sustainability into their brand DNA.
Michael Costa
Michael Costa
March 30, 2021

Sustainable strategies from two frozen food processors: Firestone Pacific Foods, and Must Love.



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Americold Indianapolis Water Conservation Project Cold Storage

Americold Begins Program to Replace Municipal Water with Rainwater to Cool its Equipment

October 7, 2020

Americold is implementing a new Rainwater Harvesting Program that replaces municipal water with rainwater to cool its equipment, resulting in significantly reduced water consumption and cost savings. 


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Conagra Brands Recognizes Winners of Employee-Led Sustainability Awards Program

Employee conservation initiatives generate nearly $30 million in company savings.
June 29, 2020

Conagra Brands announced the winners of its annual Sustainable Development Awards, celebrating the company's commitment to sustainability. Conagra's awards program encourages employees from across its organization to develop, implement and submit for consideration sustainability-focused initiatives which conserve water, reduce waste and save energy.


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HP Hood becomes first fluid dairy processor to receive ENERGY STAR certification

The award highlights Hood’s innovation in sustainability, water reduction and efficient use of energy.
October 10, 2019
HP Hood LLC, Lynnfield, Mass., is said to be the first fluid dairy processor to receive an ENERGY STAR certification for its Agawam, Mass., plant.
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sustainability farm

General Mills, McDonald’s, Cargill and more form Ecosystem Services Market Consortium to promote land stewardship

This program enables and encourages farmers and ranchers to adopt and sustain conservation management practices to improve soil health, reduce greenhouse gas emissions and improve related water quality and reduce water use.
February 26, 2019
Ten private-sector companies and non-profit organizations announced their intent to form the Ecosystem Services Market Consortium (ESMC) to promote land stewardship to build healthy soils, soil carbon sequestration and water conservation on the globe’s working lands.
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Techno Farm

Japanese firm creates largest automated vertical farm in the world

Techno Farm Keihanna features an automated cultivation system capable of producing 30,000 heads of lettuce every day.
November 6, 2018
Spread Co. Ltd., a Japanese-based member of Earthside Group, opened Techno Farm Keihanna, what is said to be the largest automated vertical farm in the world.
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Tyson Foods, World Resources Institute collaborate to meet GHG, water conservation targets

This agreement follows a recent announcement about Tyson Foods’ commitment to a healthier workplace and the decision to move to no antibiotics ever in its Tyson branded retail line of chicken.
May 22, 2017
Tyson Foods, Inc., Springdale, Ark., announced a collaboration with the World Resources Institute (WRI), Washington, D.C., to develop science-based greenhouse gas (GHG) and outcome-based water conservation targets for its operations and the company’s supply chain.
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More Articles Tagged with 'water conservation'
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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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