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Deli Star is moving its operations into a new-build, 110,000-square-foot processing facility in St. Louis, which will start construction this summer and is expected to open in early 2022. The company's operations were previously located in Fayetteville, Illinois—about 40 miles east of St. Louis. The company is expected to generate 500 new jobs and nearly $100 million in investment for the surrounding area.
Deli Star Corp., a Fayetteville, Ill.-based producer of high-quality cooked meats, merged with King’s Food Products, a Belleville, Ill.-based producer of confectionary fudge and a co-packer of several brands of sauces, dressings and salsas, effective April 1.
