Items Tagged with 'poultry trends'

ARTICLES

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Study: U.S. shipments of meat, poultry products to experience slower gains

Advances will be spurred by rising domestic consumption, driven by population growth and increasing disposable personal income levels.
January 16, 2019
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In nominal terms, U.S. shipments of fresh and frozen meat and poultry products are forecast to grow 1.7% annually through 2022, while processed meat and poultry shipments are projected to see 2.4% annual gains over that span, according to “Meat & Poultry Products: United States,” a report released by Freedonia Focus Reports, Cleveland, Ohio.
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Survey shows U.S. chicken consumption remains strong

The majority of consumers (89%) want more information about the chicken they buy and eat, and 57% would look for that information on the product package.
July 24, 2018
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U.S. chicken consumption remains high, and consumers are hungry for more information about the chicken they purchase, according to a survey commissioned by the National Chicken Council (NCC), Washington, D.C.
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Report highlights trends in meat, poultry, seafood industry

Sanitation concerns, meeting global demand and minimizing labor costs are the top-of-mind trends shaping the current landscape of the meat, poultry and seafood markets.
August 11, 2017
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The meat, poultry and seafood industry is experiencing a global boom, according to the “2017 Trends Shaping Meat, Poultry and Seafood Market Segment report,” produced by PMMI, The Association for Packaging and Processing Technologies, Reston, Va.
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EVENTS

Industry

1/28/20 to 1/30/20
Georgia World Congress Center
285 Andrew Young International Blvd NW
Atlanta, GA
United States

International Production & Processing Expo

The International Production & Processing Expo (IPPE) continues to evolve and grow to meet the needs of its attendees and exhibitors. 

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