Clover Sonoma, Petaluma, Calif., introduced new organic whole milk Greek yogurt and Organic Cream on Top Yogurt, reformulated with organic cream on top and mixed with fruit blends.

Yooli Foods, Irvine, Calif., debuted Farmer’s Cheese Crème.

Organic Valley, La Farge, Wis., added two flavors to its line of 100% grass-fed yogurt.

Danone, France, is hoping a new design and visual identity for its digestive health brand Activia will position the yogurt range in a more premium light and strengthen its health proposition.

Organic Valley, La Farge, Wis., introduced 6-ounce Grassmilk Yogurt Cups in Strawberry, Wild Blueberry, Plain and Vanilla.

Carteret, N.J., produced Cupful grass-fed kefir, made with only natural ingredients, including organic cane sugar.

Tillamook created a line of yogurt naturally sweetened with Truvia sweetener.