Offering a minimum of 30 grams of protein per serving, Tyson Chicken Cups will be available in four varieties, including the newest iteration of the Tyson brand’s famous Dino Nuggets
With 12-14 grams of protein per serving and a gluten-free rice flour coating, the Lightly Breaded line has two fewer grams of carbs and two more grams of protein per serving than Applegate Naturals’ Gluten-Free Chicken Breast Tenders.
Made with all-white meat chicken, these fully cooked, crispy bites are seasoned to perfection, offering the same bold flavor that Checkers & Rally's guests know and love.
CAULIPOWER, the maker of America’s #1 cauliflower crust pizza, is thrilled to announce their new Sweet & Savory Chicken Tenders—the first-ever sweet potato crusted chicken tender—available in the freezer aisle.
Lightlife, owned by Greenleaf Foods, announced two first-of-its-kind plant-based products: Plant-Based Chicken Tenders and Plant-Based Chicken Fillets. These items are the first refrigerated, fresh, breaded plant-based chicken products that are available in the market.
Kidfresh, the brand of frozen kid classics with hidden veggies in every bite, announced the introduction of its new Homestyle and Ranch-Seasoned Chicken Strips. The strips are joining the Kidfresh roster that already includes better-for-you meals kids love such as Wagon Wheels Mac & Cheese, Chicken Meatballs, Homestyle Waffles and more.
Favorites like fried chicken and mac and cheese are about to get a modern, health-forward upgrade: Lean Cuisine is introducing a slew of new high protein and carb conscious recipes inspired by these classic dishes, guilt-free.
Real Good Foods is introducing the first ever low-carb, high protein Lasagna. Made with real, nutritious ingredients, the brand went beyond using low-carb noodles filled with artificial ingredients, instead using thinly sliced chicken lasagna noodle – and the best part, it tastes just like traditional lasagna. It's packed with 32g of protein and only 11g of net carbs, a great option for those looking to maintain a healthy diet. Traditional lasagna entrees have upwards of 50g of carbs per serving, added sugars and offer very little nutritional value.