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This means that now the industry can submit nominations for possible Best New Retail Products.
August 20, 2019
In celebration of Refrigerated & Frozen Foods’ 30-year anniversary next year, we’re opening up the nomination process of our annual Best New Retail Products contest to processors, suppliers and marketing/PR firms.
Check out the refrigerated and frozen food industry’s most extensive annual report, which covers everything from trends and analysis to product performance and packaging initiatives.
From new market entrants and go-to-market models to technology advancements and supply chain optimization, disruptors in the marketplace are in position to change the way consumers eat and view the cold food and beverage industry.
Products were selected based on uniqueness to the market, packaging enhancements, on-trend flavor profile, consumer need and better-for-you ingredients.
March 29, 2019
Voting is officially open for Refrigerated & Frozen Foods’ seventh annual Best New Retail Products contest.
Shoppers – particularly younger ones hailing from Generation Z – will gravitate toward food and beverages colored with natural yellow and orange shades.
January 18, 2019
The sunshine spectrum – bright yellow to deep orange – will stimulate colorful food and beverage development in 2019, according to a study released by GNT Group, The Netherlands.
A broad array of technological innovations will make it easier to acquire and consume foods and beverages tailored to today’s consumer’s specific food needs, speeds and philosophies.
January 4, 2018
The food market will experience rapid evolution in 2018, according to sector experts at MSL, Seattle, Wash.