Items Tagged with 'dairy trends'

Arriving at a moment when consumer demand for protein has never been stronger, MULU's story is not just about grams.

From string cheese and yogurt tubes to cottage cheese cups, dips, and refrigerated doughs, shoppers are turning to the dairy aisle for quick, delicious snacking and mealtime solutions.

Go-Gurt Freeze & Reveal tubes designed to be eaten frozen.

A richer, bolder cream cheese spread is only a phone call away with Tillamook County Creamery Association's (TCCA) new Cream Cheese Break-Up Hotline. Debuting today, the nation's first cream cheese "break-up hotline" is dedicated to helping consumers realize that there's more than one cream cheese spread to choose from.

Prairie Farms Dairy, a cooperative owned by more than 800 dairy farm families, is launching 18 new ways to snack with the introduction of Small Batch Cream Cheese Spreads in 3.5-ounce cups and Small Batch Ice Cream pints. From Sea Salt Caramel Cream Cheese Spread to Savannah Fudge Pie Ice Cream and everything between, they start the same way with 100% real milk and cream from local farm families.

Horizon Organic has expanded its Growing Years line with the introduction of lowfat yogurt pouches, cultured dairy smoothies, reduced-fat milk half gallons, and single-serve whole milk boxes, available at grocery retailers nationwide.

Schuman Cheese announces the latest launch from flagship brand, Cello, in the form of portable, single-serve pairings. This latest addition to the Cello portfolio provides consumers with a personalized portion of Cello’s award-winning Fontal and Copper Kettle cheeses in combination with dried fruit and roasted nuts to enjoy on the go or in your living room. With concerns around food safety at a high, the single-serve enclosed packs will further serve as an added convenience for cheese-lovers everywhere.

Wrapped in the brand's signature red wax and created to meet the rising consumer demand for functional products in 2021, an extra dose of "good for you" just got easier. Babybel introduces a new range of functional dairy snacks this month available in two varieties, Babybel Plus+ Probiotic and Babybel Plus+ Vitamins.

Remilk, an Israel-based start-up producing identical dairy products through microbial fermentation, today announced the completion of its $11.3 million funding round. With this new capital, the company plans to rapidly expand its production and distribution capabilities, and meet global demand, for its revolutionary animal-free dairy products.

Roth Cheese, makers of award-winning specialty cheese, is adding a new Chèvre flavor to its collection of fresh goat cheeses with the introduction of Roth Cranberry Cinnamon Chèvre. With the holidays around the corner, this spicy/sweet variety is complex, yet light and mellow, and perfect for celebrating the season. The new cheese pairs especially well with cured meats, spiced nuts, and seasonal beverages like apple cider and barrel-aged beers.