Cheddar cheese is a multi-purpose food product used in the food industry in numerous applications. This has boosted demand for the Cheddar cheese market, which is expected to grow at CAGR of 3% by 2029, according to a report by Fact.MR, Rockville, Md.

In what is said to be the first-ever field-based study of high school athletes recovering post workout, chocolate milk outperformed commercial sports drinks by a net strength difference of 6.7%.

The International Dairy Foods Association (IDFA), Washington, D.C., partnered with Morning Consult, Washington, D.C., to conduct a nationwide poll of 2,200 Americans to better understand consumer preferences for fluid milk and related beverages.

Demand for packaged food in weight management is projected to expand at a significant pace in the forthcoming years, with volume expected to cross 118,195,000 tons in 2018, reflecting a rate of over 3.4% in 2018, according to a report published by Fact.MR, Rockville, Md. And, dairy is leading the charge.

Despite its declining popularity in the United States, milk remains a pivotal product for retailers, as grocery shoppers who buy milk tend to buy significantly more groceries in general than those who don’t, according to research reveals by Rabobank, The Netherlands.

New research by The Hartman Group, Bellevue, Wash., uncovered that almost all consumers — whether they purchase plant-based foods or not — have some level of distrust in meat and dairy companies/producers.

New research from McKinsey & Co., New York, sheds light on the mind-sets of U.S. dairy executives and their recent evolution as they attempt to jump-start growth.

A study conducted by researchers at Emory University, Atlanta, in collaboration with The Organic Center, Washington, D.C., found that a majority of samples of conventional retail milk tested positive for residues of antibiotics – two of which are banned from dairy production -- and used controversial pesticides.

The organic ice cream market is in position to accrue substantial gains by 2025, according to a report published by Global Market Insights, Shelbyville, Del.

The International Dairy Foods Association (IDFA), Washington, D.C., launched an updated version of its economic impact tool, Dairy Delivers, which measures the combined impact of the dairy products industry at the national, state and Congressional district levels across the United States.