Bubbies Ice Cream announced new distribution for its three most popular flavors – Mango, Strawberry, and Passion Fruit – in Publix Super Markets. The expansion of its super-premium mochi ice cream at the conventional grocer marks a significant achievement in response to surging consumer demand for the delicious, and mindfully indulgent treats.
Publix adds to the growing list of natural and conventional grocery stores nationwide to sell Bubbies, including Sprouts, Whole Foods Market, Safeway, Albertsons, Big Y, and more.
“We are thrilled to announce our partnership with Publix making our mochi ice cream more accessible across the country, welcoming new shoppers as well as making our delicious treats more available to loyal fans,” said vice president of marketing, Katie Cline. “Over the past year, we noticed not only are shoppers looking for ice cream as a comfort food, but also as a unique experience – from texture to flavor discovery and natural ingredients. It’s extremely meaningful for us to take on this new opportunity to provide value to consumers and deliver small moments of joy.”
Bubbies Mochi Ice Cream is certified gluten-free and made with only high-quality, real ingredients, including all-natural flavors and real fruit puree and have fewer than 90 calories per serving. From start to finish, there is nothing artificial about Bubbies Mochi Ice Cream as they are all made with non-GMO ingredients and their vegan mochi treats are Non-GMO Project Verified.
About Bubbies Ice Cream
Bubbies Ice Cream is an iconic frozen novelty brand best known for its all natural Mochi Ice Cream innovations. Starting with the highest quality real ingredients like Madagascar vanilla, real fruit puree and no rBST dairy, Bubbies Ice Cream crafts its creamy, super-premium ice cream using the same secret family recipe since Bubbies’ inception in 1985. Now one of the fastest-growing privately held companies in the U.S., Bubbies’ portfolio includes 20 traditional and unique flavors of mochi ice cream and vegan mochi treats.