Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
New Retail Products

Schuman Cheese Introduces Delve Snacking Dips

RNDR_DLV_Retail_6oz_Tub_WhippedFeta_Lid.jpg
Schuman Cheese

Each Delve dip is made using award-winning Cello Mascarpone as the base, ensuring an ultra-smooth, decadent texture, complemented by the other world-class cheeses Schuman Cheese is known for.  Courtesy Delve/Schuman Cheese.

January 10, 2025

Schuman Cheese, a fourth-generation, world-class cheesemaker and respected importer renowned for its commitment to delivering exceptional dairy products, is thrilled to announce the launch of Delve dips and spreads. Made with award-winning cheeses from the Schuman Cheese portfolio, this latest innovation elevates the art of snacking, offering a deeper, more indulgent experience for cheese lovers everywhere.

Crafted with the belief that joy, delight, and pleasure lie at the heart of all snacking occasions, Delve starts with the finest ingredients to craft dips and spreads that go beyond expectations. Each Delve dip is made using award-winning Cello Mascarpone as the base, ensuring an ultra-smooth, decadent texture, complemented by the other world-class cheeses Schuman Cheese is known for. By pairing these cheeses with the freshest, all-natural ingredients, Delve delivers a craveable yet guilt-free snacking experience with a homemade taste and feel.

The Delve lineup includes three irresistible flavors:

  • Basil Pesto Parm: A fresh and vibrant blend of basil and Cello’s award-winning Copper Kettle Parmesan Cheese.
  • Garlic Herb Asiago: A bold and savory mix of garlic, fresh herbs, and Cello’s award-winning Asiago Cheese.
  • Whipped Feta: A rich and smooth take on this Mediterranean classic with the standout integration of award-winning Dodoni Feta Cheese made from 100% Greek, pasteurized sheep's and goat's milk. 

“We are thrilled to introduce Delve dips and spreads, a product that reflects our dedication to quality, innovation, and craftsmanship,” said Allison Schuman, chief business development officer at Schuman Cheese. “By combining the finest ingredients with our exceptional cheeses, we’ve created a truly indulgent snackable offering that elevates any occasion. Delve is more than just a dip—it’s a celebration of flavor, texture, and the rich heritage that defines Schuman Cheese.”

Even before hitting the shelves, Delve has already made waves, earning two awards at the prestigious 2024 World Dairy Expo Championship Dairy Product Contest. These accolades underscore Schuman Cheese’s commitment to crafting exceptional products that delight and inspire.

Delve 16-ounce tubs are available now at Costco at $8.99 in the Northeast, Northwest, Southeast, and Texas (Dallas) regions with more regions nationally coming soon. Starting in February at Wakefern (ShopRite), 6-ounce tubs will be available at $5.99. 

About Schuman Cheese
Founded in New York in 1945, Schuman Cheese has grown into a highly lauded leader in the cheese industry worldwide. The family has set the standard for integrity, excellence, and loyalty for four generations, exemplified by their premium cheeses and lasting partnerships. Today, decades since their first import, Schuman’s team of skilled cheesemakers craft their world-class cheeses in Wisconsin, adding to their robust import business. At Schuman Cheese, they take pride in the products offered and remain committed to the mission and values established by Arthur Schuman.

KEYWORDS: cheese cheese dips cheese processor cheese snacks cheese spreads dairy dips Schuman Cheese spread

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • Best New Retail Products of 2026 badge with grocery store refrigerators in the background.

    Top of the Freezer: R&FF’s Best New Retail Products

    From BFY proteins to globally inspired treats, these...
    New Retail Products
    By: Kelley Rodriguez
  • Pasco Exterior

    Reser’s Fine Foods: From Farmhouse Kitchen to ‘Good Times’ Everywhere

    A home-based potato salad company started 75 years ago...
    Product Development & Manufacturing
    By: Kelley Rodriguez
  • FromtheColdCorner-Anchor_1170x658.jpg

    EPR, Plastic Packaging for Cold Foods & More

    As consumer and regulatory pressure put plastic in the...
    Cold Foods Packaging
    By: Kelley Rodriguez
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner with Americold's Rob Chambers feature image

How Cold Chain Strategy Is Replacing Capacity

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

Close-up image of various frozen berries.

AFFI Pushes Supply Chain Transparency to Tackle Frozen Berry Risk

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Related Articles

  • Schuman Cheese trustmark

    Schuman Cheese introduces trust mark on dairy packaging

    See More
  • Portable Snacks Cheese Cello Copper Kettle

    Schuman Cheese Introduces Cello Snack Packs

    See More
  • Bergamot & Hibiscus

    Schuman Cheese Introduces New Cello Flavors

    See More

Related Products

See More Products
  • 1119700825.jpg

    Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition

  • Methods_food_products-2nd-Ed-Cover-415x600.jpg

    Methods for Developing New Food Products, Expanded Second Edition

  • milk-dairy.jpg

    Milk and Dairy Foods Nutrition, Processing and Healthy Aging

See More Products

Related Directories

  • Edgewood Electric Inc.

    Edgewood Electric, Inc. was founded in 1984 with the goals of providing excellent service to our customers, a dedication to quality and safety and a mission to become an industry leader in the electric and communications fields. We have maintained our reputation as a company that surpasses our client's expectations. We continually strive to bring the cutting edge of technology to our customers, ensuring their market leadership while increasing their ability to compete. We welcome the opportunity to introduce our company and our capabilities to you. We look forward to presenting you with a professionally prepared quote on your upcoming project.
  • Atlanta Bonded Warehouse Corporation

    Atlanta Bonded Warehouse (ABW) focuses on three primary services: dedicated and public warehousing; temperature-controlled and ambient transportation; and co-packaging / repackaging services. In continuous operation since 1948, ABW operates 16 facilities representing 7.4 million sq. ft. in 6 different states and four regions of the US: Southeast, Atlantic Coast, Southwest, and Midwest. Markets served include food and food-grade products from confectionery, snacks, beverages, and packaging to consumer products to pharma and pharma-related products to pet care.
×

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing