Wholly Wholesome added a gluten-free pie shell option to its family of better-for-you products.
Wholly Wholesome, the Chester, N.J.-based producer of all-natural and organic baked goods, added a gluten-free pie shell option to its family of better-for-you products.
The 9-inch pie shells come packaged two per 14-ounce package, and are kosher, vegan and dairy-free.
“Our new pie shells hold true to our believe that one should have to sacrifice taste for ingredients,” says Doon Wintz, president. “We’ve been hungry to enter the gluten-free world for a long time, but we wanted to pace ourselves and ensure we had the right product with the right standards. We are thrilled to offer a quality gluten-free, ready-to-bake product to meet the needs of our gluten-free customers.”
This ready-to-bake product will be available nationwide starting this summer.